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Coconut is the special ingredient in this wonderfully sweet and fragrant sweet potato casserole.
Coconut is the special ingredient in this wonderfully sweet and fragrant sweet potato casserole.
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Get Gaio Mazio's Pork, ancient recipe from Giulio Cesare's time Recipe from Food Network
Get Gaio Mazio's Pork, ancient recipe from Giulio Cesare's time Recipe from Food Network
Ingredients:
olive oil, pork, apple, leek, flour, honey, vinegar, black pepper, coriander seeds, cilantro leaves, caraway seeds, lovage, mint
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Fresh summer raspberries in raspberry jam on a buttery crust.
Fresh summer raspberries in raspberry jam on a buttery crust.
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This recipe is by Harold Mcgee and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Harold Mcgee and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Some people do not like the citron found in fruitcakes, so they might like this one. You may substitute pecans if you prefer.
Some people do not like the citron found in fruitcakes, so they might like this one. You may substitute pecans if you prefer.
Ingredients:
dates, pineapple, cherries, walnut, flour, baking powder, salt, eggs, corn syrup, brown sugar, vegetable oil
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Get Turkey Gravy Recipe from Food Network
Get Turkey Gravy Recipe from Food Network
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Simply pour the cornmeal, bread flour, yeast and a few remaining ingredients into the bread machine and let it take care of the rest. Just be sure you take the credit for the great taste.
Simply pour the cornmeal, bread flour, yeast and a few remaining ingredients into the bread machine and let it take care of the rest. Just be sure you take the credit for the great taste.
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Your bread machine makes this raisin-cinnamon yeast bread an effortless accomplishment.
Your bread machine makes this raisin-cinnamon yeast bread an effortless accomplishment.
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Get Chewy Sugar Cookies Recipe from Food Network
Get Chewy Sugar Cookies Recipe from Food Network
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A quick and easy breakfast, syrniki are traditional Russian cheese pancakes that use quark or tvorog (farmer's) cheese for extra creaminess.
A quick and easy breakfast, syrniki are traditional Russian cheese pancakes that use quark or tvorog (farmer's) cheese for extra creaminess.
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Give yourself a mini-vacation in your own kitchen with this tropical bread! Delicious served with breakfast or brunch.
Give yourself a mini-vacation in your own kitchen with this tropical bread! Delicious served with breakfast or brunch.
cooking.nytimes.com
Stuffing flatbread with feta and herbs adds great flavor and an herbal, creamy surprise if you don’t know what’s in them Feel free to use this recipe as a jumping off point for your own stuffings The honeyed, whole-wheat-flecked dough works especially well with strong flavors like olives, capers, anchovies and other cheeses
Stuffing flatbread with feta and herbs adds great flavor and an herbal, creamy surprise if you don’t know what’s in them Feel free to use this recipe as a jumping off point for your own stuffings The honeyed, whole-wheat-flecked dough works especially well with strong flavors like olives, capers, anchovies and other cheeses
Ingredients:
honey, yeast, whole wheat flour, salt, yogurt, olive oil, flour, basil leaves, garlic, oregano, feta cheese