Search Results (22,554 found)
www.delish.com
Goat cheese and salami? Yes, the two taste wonderful together and on pasta.
Goat cheese and salami? Yes, the two taste wonderful together and on pasta.
Ingredients:
fettuccine, butter, cloves, chicken broth, heavy cream, goat cheese, salami, parsley, black pepper
www.delish.com
Caprese lovers, this mac is for you.
Caprese lovers, this mac is for you.
Ingredients:
cavatappi, butter, cloves, flour, milk, italian seasoning, mozzarella, parmesan, tomatoes, basil, italian bread
www.delish.com
Get a triple dose of lemon with this festive cake, which is layered with tart lemon curd and topped with fluffy lemon meringue.
Get a triple dose of lemon with this festive cake, which is layered with tart lemon curd and topped with fluffy lemon meringue.
www.allrecipes.com
A banana split bar which is very rich and a nice dessert.
A banana split bar which is very rich and a nice dessert.
Ingredients:
graham cracker crumbs, sugar, butter, cream cheese, vanilla, bananas, pineapple, walnuts, cherries
www.allrecipes.com
Ham chowder with plenty of Cheddar cheese is a great comfort food for weeknight dinners. Serve with a salad and a chunk of bread.
Ham chowder with plenty of Cheddar cheese is a great comfort food for weeknight dinners. Serve with a salad and a chunk of bread.
cooking.nytimes.com
This recipe is by Rena Coyle and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Rena Coyle and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
crabmeat, egg, mayonnaise, dry mustard, cayenne pepper, parsley, onion, bread crumbs, lemon, butter
www.foodnetwork.com
Get BBQ Cauliflower "Wings" Recipe from Food Network
Get BBQ Cauliflower "Wings" Recipe from Food Network
Ingredients:
rice flour, garlic powder, cumin, paprika, salt, black pepper, cauliflower, barbecue sauce, butter
www.foodnetwork.com
Get Dutch Spice Cookies Recipe from Food Network
Get Dutch Spice Cookies Recipe from Food Network
www.chowhound.com
A vegetarian version of my favourite pizza! Crispy basil replaces prosciutto.
A vegetarian version of my favourite pizza! Crispy basil replaces prosciutto.
Ingredients:
pizza dough, butter, onion, fig jam, olive oil, basil leaves, gorgonzola, arugula, lemon
cooking.nytimes.com
This casserole may upset some mashed potato purists, but take heart: one bite and they'll be won over The genius of this recipe, besides its utter deliciousness, is that it can be made the day before, or even two Cook the potatoes, assemble the casserole, wrap tightly and store it in the refrigerator
This casserole may upset some mashed potato purists, but take heart: one bite and they'll be won over The genius of this recipe, besides its utter deliciousness, is that it can be made the day before, or even two Cook the potatoes, assemble the casserole, wrap tightly and store it in the refrigerator
Ingredients:
butter, yukon gold, plus, sour cream, black pepper, chives, bread crumbs, parmigiano reggiano
www.delish.com
Cream cheese melts in the heat of the pasta to form a luscious sauce. The fresh spinach called for here provides a delicate flavor that frozen spinach just doesnt duplicate. For speed, we recommend the prewashed kind available in supermarkets.
Cream cheese melts in the heat of the pasta to form a luscious sauce. The fresh spinach called for here provides a delicate flavor that frozen spinach just doesnt duplicate. For speed, we recommend the prewashed kind available in supermarkets.
Ingredients:
spinach, butter, scallions, tarragon, salt, spaghetti, cream cheese, parsley, parmesan cheese, black pepper
www.allrecipes.com
This cornbread pear stuffing is loaded with pecans, dried cranberries, and onion for a crowd-pleasing, sweet and savory side dish for holiday dinners.
This cornbread pear stuffing is loaded with pecans, dried cranberries, and onion for a crowd-pleasing, sweet and savory side dish for holiday dinners.
Ingredients:
cornbread, celery, syrup, sweet onion, parsley, pecans, cranberries, black pepper, apple cider, butter