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Lowly pig trotters are transformed into a traditional and flavorful New Year's Eve dish in this simple family recipe with deep African-American roots. Serve with a sprinkle of vinegar or hot sauce alongside plenty of Southern-style side dishes.
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Get Malanga Fritters Recipe from Food Network
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Cucumber Salad with grapes, toasted almonds and a little garlic—essentially a deconstructed white gazpacho! Perfectly balanced, cool and refreshing summer salad.
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Fragrant, savory sesame is a beautiful complement to the crisp, peppery watercress in this salad.
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A healthy sautéed Brussels sprouts with fried capers recipe.
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Get Grilled Eggplant Teriyaki Recipe from Food Network
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This is a simplified version of sauerbraten that does not require marinating. Sliced top round steak is browned and simmered with vinegar, brown-gravy mix, and spices. Sour cream could be added at the end of cooking.
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This bruschetta recipe pairs creamy goat cheese with peppery sautéed radicchio.
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Apples, oranges, lemons, brown sugar, raisins, spices, and green tomatoes combine to make an incredibly flavorful pie filling. Makes 30 pints of perfect stocking stuffers.
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There are a ton of good vegan mayonnaise recipes out there. But I keep coming back to this recipe I adapted from a vegan camp I went to about ten years ago. It...
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Grilled squid with meaty beans, sweet juicy tomatoes, and a creamy spicy vinaigrette.