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Chicken, corn and rice in broth are seasoned with chili powder and garlic powder and served with a squeeze of lime in this quick soup.
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Get Emeril's Homemade Sweet and Spicy Pickles Recipe from Food Network
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Get Goat Cheese and Herb Stuffed Chicken Breasts Recipe from Food Network
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Get Moist Chocolate Cake Xmas Trees Recipe from Food Network
cooking.nytimes.com
This recipe is by Moira Hodgson and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
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Elegant beef tenderloin filets cook perfectly with mushroom filling inside golden brown puff pastry, then are served with a red wine reduction sauce. They're fancy but surprisingly easy because you use frozen puff pastry, and they can be made ahead of time.
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This seafood risotto with mussels, clams, and shrimp is a classic, flavorful Italian dish you can serve at casual or formal dinner parties.
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Get Chocolate and Butterscotch Frozen Bananas Recipe from Food Network
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Get "Green Eggs and Ham" Recipe from Food Network
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Get Root Beer Baked Beans Recipe from Food Network
cooking.nytimes.com
This is a cake to stop traffic The layers are an improbable red that can vary from a fluorescent pink to a dark ruddy mahogany The color, often enhanced by buckets of food coloring, becomes even more eye-catching set against clouds of snowy icing, like a slash of glossy lipstick framed by platinum blond curls