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www.allrecipes.com
Stuffed between two oil-soaked pieces of bread, Chef John's pan bagnat, or pressed French tuna sandwich, is the ultimate picnic dish.
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Use premade pie crusts to make calzones stuffed with ground beef, Italian cheeses, mushrooms, and olives. It's so much easier and faster than making your own dough.
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Get 15-Minute Chicken, Rice and Grape Salad Recipe from Food Network
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Get Chicken Flautas with Avocado Cream Recipe from Food Network
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Get Turkey Bolognese with Voodles Recipe from Food Network
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Get Turkey Burgers With Orange Mustard Glaze Recipe from Food Network
cooking.nytimes.com
White Bolognese, a meat sauce made without tomato, is a variation you rarely see in America.
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Get Nachos Blanco with Roasted Jalapeno Salsa Recipe from Food Network
www.chowhound.com
my basic vegetarian chili. i add to it and change things every time i make it. the measurements are not set in stone and i generally add MUCH more garlic and...
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Get BBQ Buffalo Burger with Mango Ketchup and Red Slaw Recipe from Food Network
www.delish.com
Do yourself a favor and make this ahead of time—it tastes even better the next day.
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Get LOBSTER SAUCE Recipe from Food Network