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This easy baked chicken recipe marinates the bird in the Asian flavors of soy sauce, ginger, garlic, and sesame oil, and is a simple weeknight dinner.
This easy baked chicken recipe marinates the bird in the Asian flavors of soy sauce, ginger, garlic, and sesame oil, and is a simple weeknight dinner.
www.foodnetwork.com
Get Marinated Seared Tuna Recipe from Food Network
Get Marinated Seared Tuna Recipe from Food Network
www.delish.com
Go on, impress yourself.
Go on, impress yourself.
www.allrecipes.com
Easy, delicious and cheap kebabs that are quick and fun to prepare. Ideal for kids--big and small. Serve as part of a BBQ or on a bed of couscous and golden raisins.
Easy, delicious and cheap kebabs that are quick and fun to prepare. Ideal for kids--big and small. Serve as part of a BBQ or on a bed of couscous and golden raisins.
www.allrecipes.com
Marinated duck breast and water chestnuts are wrapped in bacon and broiled to perfection in this tasty appetizer.
Marinated duck breast and water chestnuts are wrapped in bacon and broiled to perfection in this tasty appetizer.
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Get Vivien's Favorite Shrimp Recipe from Food Network
Get Vivien's Favorite Shrimp Recipe from Food Network
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Brown rice gets a flavorful Asian twist with soy sauce, mushrooms, eggs, and Chinese broccoli.
Brown rice gets a flavorful Asian twist with soy sauce, mushrooms, eggs, and Chinese broccoli.
Ingredients:
gai lan, soy sauce, brown sugar, hot sauce, vegetable oil, shiitake mushrooms, salt plus, yellow onion, garlic, brown rice, eggs, scallions
cooking.nytimes.com
These ribs are often served in Thailand to accompany ice-cold beer, said Andy Ricker, the chef and owner of the Pok Pok restaurants in New York and Portland, Ore He warns against overcooking them: Thai diners prefer ribs on the chewy side rather than falling-off-the-bone tender They may be cooked over indirect heat in a covered charcoal grill, but it is far easier to bake them in a slow oven, then reheat (on the grill, if you wish) at the last minute
These ribs are often served in Thailand to accompany ice-cold beer, said Andy Ricker, the chef and owner of the Pok Pok restaurants in New York and Portland, Ore He warns against overcooking them: Thai diners prefer ribs on the chewy side rather than falling-off-the-bone tender They may be cooked over indirect heat in a covered charcoal grill, but it is far easier to bake them in a slow oven, then reheat (on the grill, if you wish) at the last minute
Ingredients:
ribs, salt, honey, soy sauce, hoisin sauce, sesame oil, garlic, ginger, red pepper, black pepper, cinnamon, shaoxing, garlic chives, cilantro leaves
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Simple peanut butter cookies with the traditional crisscross on the top.
Simple peanut butter cookies with the traditional crisscross on the top.
Ingredients:
peanut butter, margarine, sugar, brown sugar, eggs, vanilla, flour, baking powder, baking soda
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These vegan muffins filled with blueberries and raspberries are the perfect baked treat.
These vegan muffins filled with blueberries and raspberries are the perfect baked treat.
Ingredients:
vanilla, flour, baking powder, lemon, salt, vegan margarine, canola oil, sugar, blueberries, raspberries
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A dense crust of a cake with peach slices arranged on top like spokes. Excellent served with vanilla ice cream.
A dense crust of a cake with peach slices arranged on top like spokes. Excellent served with vanilla ice cream.
www.allrecipes.com
Fried golden and crisp in an air fryer, these little mac and cheese balls make a perfect appetizer or snack that everyone will love.
Fried golden and crisp in an air fryer, these little mac and cheese balls make a perfect appetizer or snack that everyone will love.
Ingredients:
water, milk, margarine, cheddar cheese, cooking spray, bread crumbs, salt, garlic powder, eggs