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Chicken and veggies are simmered with chicken-flavored stuffing in the slow cooker for hours creating a warm and comforting meal just like mom used to make.
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Get Nabe Yaki Udon Recipe from Food Network
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This simple side dish is made with fresh spinach and portobello mushrooms.
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This Western-style omelet filled with ham, scallions, and green bell peppers is a quick and easy option for a hot, balanced breakfast.
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Chicken, mushrooms, and artichokes are baked under a layer of cheese and mayonnaise in this simple casserole dish.
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A rich addition to any keto diet, this satisfying chicken and mushroom soup is thickened with heavy cream and enhanced with fresh tarragon.
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This recipe tastes surprisingly like lasagna without the noodles. It's great for those who are looking for a hearty wheat-free meal.
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This starter relies on seasonal produce to shape its personality. This means apples, mushrooms, and zucchini, fried in a batter made extra-light and crisp by adding sparkling wine and whipped egg white.
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These tender escargots in mushroom caps are smothered with wine sauce and cheese.
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This baked rice pilaf will solve all your weeknight dinner woes: a quick and easy vegetable dish flavored with soy sauce and onion soup mix.
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Shredded spaghetti squash mixed with sour cream, mushrooms, and onions, topped with Parmesan cheese and cubed bread and baked until bubbly and toasted. Delicious and simple, too!