Search Results (25,237 found)
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Chef Gwen Le Pape's fresh and flavorful Grilled Calamari that is said to be even better than the breathtaking view from Upstair's NYC rooftop lounge. The perfect...
Chef Gwen Le Pape's fresh and flavorful Grilled Calamari that is said to be even better than the breathtaking view from Upstair's NYC rooftop lounge. The perfect...
Ingredients:
squid, tarragon, parsley, juice, garlic, sherry vinegar, dijon mustard, olive oil, balsamic vinegar, garnish
www.delish.com
These Brussels sprouts will blow any salad out of the water.
These Brussels sprouts will blow any salad out of the water.
Ingredients:
brussels sprouts, olive oil, quinoa, red onion, garlic, red wine vinegar, dijon mustard, parsley
www.foodnetwork.com
Get Wine Country Potato Salad, Patatosalata Recipe from Food Network
Get Wine Country Potato Salad, Patatosalata Recipe from Food Network
Ingredients:
potatoes, salt, red onion, spring onions, dill, oregano, olive oil, wine vinegar, lemon juice, black pepper
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Get Minty Christmas Tree Cutout Cookies Recipe from Food Network
Get Minty Christmas Tree Cutout Cookies Recipe from Food Network
Ingredients:
flour, baking soda, salt, peppermint, vanilla, egg, butter, sugar, confectioners sugar, meringue, food coloring
cooking.nytimes.com
This recipe is by R. W. Apple Jr. and takes 4 hours 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by R. W. Apple Jr. and takes 4 hours 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
plus, sugar, carrot, onion, celery, leek white, bay leaves, black peppercorns, coriander seeds, red pepper flakes, fennel seeds, star anise, thyme, turkey, olive oil
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Get Slow-Cooker Pesto Minestrone Recipe from Food Network
Get Slow-Cooker Pesto Minestrone Recipe from Food Network
Ingredients:
carrots, leeks, potatoes, bulb fennel, olive oil, tomatoes, parmesan cheese, pesto, kidney beans, ditalini, rosemary
cooking.nytimes.com
This recipe is by Elaine Louie and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Elaine Louie and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
ricotta cheese, egg yolk, olive oil, sour cream, puff pastry, butter, leeks, thyme leaves, cheese, black olives
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Get Asian Red Cabbage Slaw with Peanuts Recipe from Food Network
Get Asian Red Cabbage Slaw with Peanuts Recipe from Food Network
Ingredients:
salt, spicy mustard, sesame oil, soy sauce, ginger, agave nectar, juice, cabbage, basil, cilantro, scallions, peanuts
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A light, zesty pasta salad recipe with lemon, cherry tomatoes, cucumber, basil, and parsley.
A light, zesty pasta salad recipe with lemon, cherry tomatoes, cucumber, basil, and parsley.
Ingredients:
orzo, cherry tomatoes, english cucumber, pine nuts, olive oil, basil, italian parsley, scallions, lemon, lemon juice
www.delish.com
Turn your favorite snack into a cheesy skillet meal.
Turn your favorite snack into a cheesy skillet meal.
Ingredients:
olive oil, onion, beef, flour, tomato paste, chicken stock, tomato sauce, chili powder, cumin, paprika, white rice, cheddar, monterey jack, sour cream, tortilla chips, butter, milk, green onions
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Get Maple Granola Recipe from Food Network
Get Maple Granola Recipe from Food Network
Ingredients:
vegetable oil, maple syrup, vanilla, wheat germ, sesame seeds, coconut, rolled oats, pumpkin seeds, cashews, almonds, fruit