Search Results (16,494 found)
cooking.nytimes.com
This recipe is by R. W. Apple Jr. and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: crabs, flour, baking soda, ice
www.allrecipes.com
This is a simple sponge cake that can be made in no time at all with only three ingredients. What have you got to lose?
Ingredients: eggs, superfine sugar, flour
www.allrecipes.com
Pineapple cream cheese and ham pinwheels are always a crowd-pleaser and a quick and easy lunch or appetizer.
www.delish.com
Use this pie dough recipe to make our Butternut Squash and Bacon Quiche or our Chicken and Kale Hand Pies with Cheddar Crust.
Ingredients: flour, salt, butter, water
www.allrecipes.com
The pastry for this fabulous tart is ambrosial, made with confectioners ' sugar, cake flour, eggs and orange water. Pitted sour cherries are piled onto the crust and topped with a sweetened, rich cream infused with black cherry liqueur. This luscious tart is then baked until the filling is just set.
www.allrecipes.com
A basic recipe for rolled baking powder biscuits. They're easy and go with almost anything!
cooking.nytimes.com
This is a very light cake, similar to a lemon drizzle but with a ton more flavor The rosemary and orange add delicious floral notes A fluted Bundt pan looks especially nice
www.allrecipes.com
These muffins are delicious and healthy. The whole wheat flour gives the muffins a great grainy texture!
www.foodnetwork.com
Get Roasted Chicken Breast with Cheddar-Jalapeno Quesadilla and Spicy Black Bean Sauce Recipe from Food Network
www.allrecipes.com
This batter of regular- and raisin-bran cereals, flour and buttermilk will make three-dozen muffins. Keep some on hand in the refrigerator so you can always have hot raisin-bran muffins in just the few minutes it takes to bake them.
www.delish.com
Sweet fruit + cookie topping = #summerdessertgoals.