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This hearty Irish stew is packed with lamb, potatoes, and carrots and is the perfect way to celebrate St. Patrick's Day!
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These easy-to-make egg bites with spinach, potatoes, onion, and bell pepper are baked in muffin cups for the ultimate grab-and-go breakfast.
www.delish.com
These sandwiches are tiny but mighty: Filled with savory meatballs, gooey mozzarella, and spicy marinara, they're the perfect way to end a week.
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Get Breakfast Crostini Recipe from Food Network
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Get Grilled Asparagus with Poached Egg, Parmigiano and Lemon Zest Recipe from Food Network
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Warm steak and potatoes, served on a bed of greens and tomatoes with a red wine vinaigrette -- comfort food without the guilt.
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Get Mini Spinach and Mushroom Quiche Recipe from Food Network
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Orzo pasta with wilted spinach, feta cheese, tomatoes, and balsamic vinegar - goes well with fish or chicken.
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You will get all the flavors of the Mediterranean in this dish featuring pan-seared chicken breasts in a sauce made with sun-dried tomatoes, chicken stock, garlic and lemon. Topped with olives.
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Get Tomato Feta Pasta Salad Recipe from Food Network
cooking.nytimes.com
This recipe is by Trish Hall and takes 35 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.simplyrecipes.com
Sweet-sour eggplant caponata makes a great sauce for pasta. Simple vegetarian dinner.