Search Results (2,611 found)
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Get Beer-Boiled, Grilled Bratwurst with Roasted Red Pepper Puree and Parmesan Cheese Bowls with Mixed Greens and Pan-Roasted Herbed Layered Potatoes Recipe from Food Network
Get Beer-Boiled, Grilled Bratwurst with Roasted Red Pepper Puree and Parmesan Cheese Bowls with Mixed Greens and Pan-Roasted Herbed Layered Potatoes Recipe from Food Network
Ingredients:
beer, bratwurst links, red pepper, parmesan, salad greens, vinegar, sugar, olive oil, potatoes, thyme, sage, chives, butter
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Get Crunchy Fried PB and J Recipe from Food Network
Get Crunchy Fried PB and J Recipe from Food Network
www.chowhound.com
I know Filipino food is more greasier than most other Asian dishes, but this fried spring roll is one of the most well-known ones outside the filipino cuisine...
I know Filipino food is more greasier than most other Asian dishes, but this fried spring roll is one of the most well-known ones outside the filipino cuisine...
cooking.nytimes.com
Celery adds a new dimension to the flavor of this soup and harmonizes with the broccoli When you cook broccoli for more than 8 to 10 minutes the color fades, so I add a little spinach at the end of cooking to brighten up the color.
Celery adds a new dimension to the flavor of this soup and harmonizes with the broccoli When you cook broccoli for more than 8 to 10 minutes the color fades, so I add a little spinach at the end of cooking to brighten up the color.
Ingredients:
olive oil, onion, celery, garlic, broccoli, potatoes, vegetable stock, baby spinach, herbs
www.allrecipes.com
Use a pre-baked whole wheat pizza crust, some prepared pesto sauce, and toppings of fresh spinach, tomato, and 2 kinds of cheese to make a vegetarian pizza that's on the table in just a few minutes.
Use a pre-baked whole wheat pizza crust, some prepared pesto sauce, and toppings of fresh spinach, tomato, and 2 kinds of cheese to make a vegetarian pizza that's on the table in just a few minutes.
www.delish.com
Pure bliss.
Pure bliss.
Ingredients:
cherry tomatoes, chicken breast, italian seasoning, brown rice, mozzarella, baby spinach, lemon halved
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Get Venetian Rolled Pizza Recipe from Food Network
Get Venetian Rolled Pizza Recipe from Food Network
cooking.nytimes.com
The title of this recipe was getting very long, so I left the last option – roasted artichoke hearts – out of it I included them in my sandwich because I had some shriveling artichokes in my produce bin (along with the shriveling red pepper I used) and it didn’t take very long to trim and roast them But it’s not a must; the peppers and goat cheese with the greens are what really stand out
The title of this recipe was getting very long, so I left the last option – roasted artichoke hearts – out of it I included them in my sandwich because I had some shriveling artichokes in my produce bin (along with the shriveling red pepper I used) and it didn’t take very long to trim and roast them But it’s not a must; the peppers and goat cheese with the greens are what really stand out
www.chowhound.com
Chef Nick Korbee of NYC's popular egg sandwich spot, Egg Shop shares his recipe based on a hefty omelet his father used to make. With six eggs, as many slices...
Chef Nick Korbee of NYC's popular egg sandwich spot, Egg Shop shares his recipe based on a hefty omelet his father used to make. With six eggs, as many slices...
www.delish.com
Potatoes get punched up with lots of flavorful vegetables in this quick-cooking, creamy soup that's sure to keep them coming back for more.
Potatoes get punched up with lots of flavorful vegetables in this quick-cooking, creamy soup that's sure to keep them coming back for more.
www.allrecipes.com
Packed with vegetables and fruit, this gluten-free and dairy-free green smoothie is a powerful way to start the day.
Packed with vegetables and fruit, this gluten-free and dairy-free green smoothie is a powerful way to start the day.
www.allrecipes.com
This is a recipe my mom came up with when we were snowed in. Serve it hot or cold. Use flavored feta to add some extra seasoning to your dish.
This is a recipe my mom came up with when we were snowed in. Serve it hot or cold. Use flavored feta to add some extra seasoning to your dish.