Search Results (3,248 found)
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The perfect light lunch: Tender baked eggplant and sautéed green peppers are topped with a fresh, tangy tomato sauce. Serve with bread for dipping.
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Get Blueberry-Oatmeal Crisp Recipe from Food Network
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Former Lounge Manager John Christinzio created the Peach Pomegranate Martini while working at The Ritz-Carlton, Philadelphia.
www.allrecipes.com
Rolled oats, apples, cinnamon, and walnuts combine with almond milk and sunflower butter to make these delicious grab-and-go breakfast bars.
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Get Summer Zucchini and Tomato Panzanella Salad Recipe from Food Network
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In one batch of hearty cookies, find the flavors of two bakery classics: chocolate chip cookies and banana bread. Chopped walnuts and rolled oats add texture and more layers of taste.
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Get Oatmeal Cream Cheese Butterscotch Bars Recipe from Food Network
cooking.nytimes.com
This recipe is by Christine Muhlke and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.chowhound.com
The classic soft, chewy oatmeal cookie with chocolate chips and a hint of cinnamon.
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All the flavors of fall packed into a cookie - irresistible!
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Your busy weeknight meal is on the table in just over half an hour with this cheesy chili mac--it's loaded with flavor and will be a new family favorite.