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Warm up with this nutty, cheesy, earthy take on stuffed chicken.
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Use this fluffy chocolate frosting on our Rich Chocolate Cake (pictured).
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The bun vs. crust battle is on.
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The haloumi and anchovy sauce make this a substantial dish that can stand alone at lunch.
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Cut swordfish into chunks and cook them on skewers or rosemary sticks so the fish is done extra fast.
Ingredients: cocktails, alcohol, soups, chocolate, fish
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If you've never thought of infusing a martini with thyme, you're in for an extremely pleasant surprise.
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Prepare your tastebuds for pizza in pasta form.
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A sweet take on a vodka martini. We love them before and after dinner!
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There's a whole Fireball world beyond shots.
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Who knew something so decadent could be filled with kale?
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Nothing goes better with a campfire than hot dogs on a stick.
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This cake has a surprise inside; cut it open to reveal a rainbow-colored heart!