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Like bagels, these big doughy pretzels are first boiled and then baked. Sprinkle with coarse salt for the authentic look and taste.
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Get Blackberry-Black Pepper Cocktail Recipe from Food Network
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Get Peanut Butter Cookies Recipe from Food Network
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Get Chewy Sugar Cookies Recipe from Food Network
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Molasses adds sweetness and color to these rich sandwich cookies and their buttery filling. Try them with a glass of milk or a cup of tea.
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Get Scones Recipe from Food Network
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An Italian recipe for slow-roasted pork belly. You'll need a boned pork belly, garlic, rosemary, fennel seeds, and a lemon for this recipe.
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Nutty, with a hint of spice and a puddinglike center.
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Get Winter Sangria Recipe from Food Network
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Twist them apart, dunk them in milk, or eat them whole. There isn't one right way to eat these cookies as long as they get eaten.
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This rich spice cake is made with buttermilk, cooked dried plums, and chopped pecans, then topped with a sweet buttermilk icing.