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A simple and tasty salmon entree. Mayo and onions deliver a sweet and creamy flavor which is perfect with the crunch of the bread crumbs. I sometimes add nutmeg--totally optional. Tastes great with rice pilaf.
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This healthier gluten free potato salad is perfect for picnics and barbecues. Replacing potato with cauliflower is a trick that I learned from the "low-carbers...
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Get Marinated Lamb Chops Recipe from Food Network
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Get Grilled Shrimp and Polenta Recipe from Food Network
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Four-cheese lasagna! Ricotta, Parmesan, Mozzarella, and Fontina make this filling for this rustic, free-form lasagna. Fresh pasta sheets are best, but no-boil dry noodles can also be used.
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Get Queso Fundido with Chorizo Recipe from Food Network
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Get Spaghetti Aglio E Olio Recipe from Food Network
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A comfort food classic: seasoned ground beef, a layer of green peas, and a top of mashed potatoes baked until hot and bubbly.
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Long strips of zucchini are basted with a rosemary-accented olive oil mixture and cooked on the grill in this recipe.
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With a spicy kick, this carbonara proves you don't even need the classic bacon addition.
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Get Nancy's Garlic Swiss Chard with a Kick Recipe from Food Network
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Get Roast Chicken With Spring Vegetables Recipe from Food Network