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Get Chili Dogs Recipe from Food Network
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This sandwich takes advantage of late-summer’s bounty, with a pile of vegetables set between two layers of focaccia It takes about half an hour to prepare You’ll glaze some sliced onions with garlic, lemon and olive oil, chop and sauté the vegetables you happen to have on hand, and then layer it all with slices of your best tomatoes, some cheese and chopped olives
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Get Fried and Stuffed Rice Balls (Arancini di Riso) Recipe from Food Network
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Get Missed Putt Pizza Recipe from Food Network
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Get Make-Ahead Paella Casserole Recipe from Food Network
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Get Vegetarian Lasagna Recipe from Food Network
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What does chimichurri—the zesty green herb sauce—not make instantly more delish?
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Get Pot Roast with Roasted Vegetables Recipe from Food Network
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Get Chicken Pot Pie Recipe from Food Network
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Here's how to make classic chicken and dumplings! Start with a hearty chicken and vegetable stew, then add delicious homemade dumplings that cook up light and fluffy.
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This braised leg of lamb recipe is a festive main dish for all celebrations, especially Easter and Passover.
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Cooked in the Instant Pot(R), this Colorado chile verde recipe is flavored with Hatch chiles and can be served with bread, tortillas, rice, or even over a breakfast burrito!