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Get 20-Minute Crispy Pierogies with Broccoli and Sausage Recipe from Food Network
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Get Linguine with Tuna Puttanesca Recipe from Food Network
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Tender red kidney beans simmer slowly with Creole seasonings and smoked sausage, then served over hot cooked rice for a traditional and warming meal.
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Chicken breast meat is browned, then simmered in a creamy sauce flavored with roasted red peppers, sun-dried tomatoes, and basil, and served over hot penne pasta for an elegant but easy main dish.
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A delicious cream pasta bake with penne, cherry tomatoes, basil, and 2 types of cheese guaranteed to please your family including kids.
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A dish made in half an hour! Plump shrimp are sauteed quickly and then simmered in coconut milk infused with garlic and ginger. Serve with white rice and steamed broccoli for a luscious quick dinner.
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Get Sweet Pea Crostini Recipe from Food Network
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Get Mediterranean Turkey Burgers Recipe from Food Network
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THIS is the fancy mac worthy of your holiday table.
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Serve your holiday crowd a fabulous, fork-tender lamb braise. Oregano, garlic, onion, bay leaves, and white wine meld with sour orange juice--or sweet oranges mixed with lemons--to make a pungent, citrusy marinade.
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A juicy fresh mushroom and tomato topping sets this easy bruschetta recipe apart. The cheese-topped appetizers are broiled and served warm.
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Here's a kid-pleasing pasta, veggie, and beans dish that's a great alternative to plain pasta and butter.