Search Results (25,778 found)
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This Brazilian pork stew features both pork tenderloin and chorizo sausage. My Brazilian friend makes this for me occasionally and it is fabulous!
This Brazilian pork stew features both pork tenderloin and chorizo sausage. My Brazilian friend makes this for me occasionally and it is fabulous!
Ingredients:
vegetable oil, garlic, onion, pork tenderloin, black beans, water, chicken stock, chorizo sausages, bay leaves
www.delish.com
This recipe uses the same technique used to make duck confit.
This recipe uses the same technique used to make duck confit.
Ingredients:
garlic, salt, thyme, lemon, black peppercorns, turkey, duck fat, vegetable oil, flour, balsamic vinegar
cooking.nytimes.com
This recipe is by Bryan Miller and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Bryan Miller and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
potatoes, vegetable oil, cumin seeds, ajwain seeds, ginger, cumin, amchoor, cayenne, lemon juice, salt, coriander
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Tempeh is topped with Buffalo sauce, blue cheese, and celery in these pita pocket sliders that will delight vegetarians at your next party.
Tempeh is topped with Buffalo sauce, blue cheese, and celery in these pita pocket sliders that will delight vegetarians at your next party.
Ingredients:
tempeh, vegetable oil, blue cheese, cilantro, green bell pepper, celery, red onion, greek yogurt, pita
www.chowhound.com
An easy recipe for chicken marinated in a smooth blend of chiles, cumin, ginger, and black pepper, then grilled and stuffed into tacos.
An easy recipe for chicken marinated in a smooth blend of chiles, cumin, ginger, and black pepper, then grilled and stuffed into tacos.
Ingredients:
ancho chiles, guajillo chiles, water, ginger, salt plus, cumin, black pepper, chicken tenders, vegetable oil
www.foodnetwork.com
Get Rabbit Stew Recipe from Food Network
Get Rabbit Stew Recipe from Food Network
www.foodnetwork.com
Get 2-for-Tea Individual Yorkshire Puddings with Rare Roast Beef Recipe from Food Network
Get 2-for-Tea Individual Yorkshire Puddings with Rare Roast Beef Recipe from Food Network
Ingredients:
plus, eggs, egg yolk, flour, salt, vegetable oil, sour cream, horseradish, parsley leaves, roast beef
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Get Lemony Sunshine Cupcakes Recipe from Food Network
Get Lemony Sunshine Cupcakes Recipe from Food Network
Ingredients:
shortbread cookie, sugar, butter, cream cheese, sour cream, eggs, vegetable oil, water, pudding, lemon curd
www.foodnetwork.com
Get Beefy Butternut Squash Chili Recipe from Food Network
Get Beefy Butternut Squash Chili Recipe from Food Network
Ingredients:
cumin, chili powder, pumpkin pie spice, oregano, salt, olive oil, beef chuck, sweet onions, red bell pepper, garlic, tomato paste, hot sauce, cornmeal, beef stock, red wine, butternut squash, cinnamon
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Get Classic Italian Turkey Meatballs Recipe from Food Network
Get Classic Italian Turkey Meatballs Recipe from Food Network
Ingredients:
breadcrumbs, parmesan, basil, italian parsley, milk, ketchup, tomato paste, salt, black pepper, eggs, cloves, onion, turkey meat, turkey sausage, olive oil, salt plus, fennel seeds, oregano, chicken broth
www.chowhound.com
This pasta sauce takes some time and effort, but it is good enough that my husband, who is a devout meat lover, asks for it all the time. Serve with any type...
This pasta sauce takes some time and effort, but it is good enough that my husband, who is a devout meat lover, asks for it all the time. Serve with any type...
Ingredients:
tomatoes, black olives, mushrooms, shallot, onion, cloves, carrots, celery heart, yellow squash, zucchini, oregano, marjoram, basil, bay leaves, olive oil, red wine, red wine vinegar, balsamic vinegar, romano cheese, parmesan cheese, msg
cooking.nytimes.com
With a higher ratio of broth to barley than one usually sees, and the addition of plenty of fresh baby spinach, this beef barley soup is a little lighter than most of its kind However, it’s still a substantial, satisfying meal that gets a heady aroma from spices (coriander, cumin and paprika) and a brightness from lemon If you like your meals with a kick, top this with thinly sliced jalapeño, which will wilt slightly from the heat of the soup
With a higher ratio of broth to barley than one usually sees, and the addition of plenty of fresh baby spinach, this beef barley soup is a little lighter than most of its kind However, it’s still a substantial, satisfying meal that gets a heady aroma from spices (coriander, cumin and paprika) and a brightness from lemon If you like your meals with a kick, top this with thinly sliced jalapeño, which will wilt slightly from the heat of the soup
Ingredients:
beef stew, salt, black pepper, olive oil, leeks, celery, fennel bulb, garlic, tomato paste, coriander, cumin, paprika, chicken stock, sage, rosemary, bay leaves, carrots, parsnips, turnips, pearled barley, baby spinach, parsley, zest