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Black beans, flax meal, and liquid smoke make these veggie burgers a flavorful substitute for hamburgers on the grill. Serve on buns with your favorite condiments.
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This one-dish meal features chicken breasts cooked with garlic, zucchini, white beans, and tomato.
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Mock meat gets a boost from some intense Indonesian flavors.
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Get Chicken-Corn Chili Recipe from Food Network
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Get Pantry Grain Bowl Recipe from Food Network
cooking.nytimes.com
Chili tastes are highly personal, often inflexible and loaded with preconceptions — the political party of culinary offerings “I don’t disagree with anyone’s chili,” Robb Walsh, a Texas food historian, the author of “The Tex-Mex Cookbook” and a restaurateur, told The Times “If you are making a one-pot meal and you want to put beans in it, that’s fine
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You can make this salad with wide rice noodles, but I love the nutty flavor and wholesomeness of buckwheat soba.
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Shredded chicken, tomatoes, and jalapeno peppers join Velveeta® in this addictive dip.
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This savory tuna salad comes without mayonnaise and uses cherry tomatoes, white beans, and lemon juice instead.
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This is such a great dish! You can get creative by adding more options like water chestnuts, nuts, green onion, shrimp... the list is endless. This recipe was a accidental mixture that has been a hit over and over.
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Just blend a can of white beans with some seasoning, kalamata olives, and fresh basil.