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This milk tea with tapioca pearl ice pop recipe turns the classic Taiwanese bubble tea into a fun frozen dessert.
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This simple recipe for pizza crust delivers crust that is chewy and soft, with a crispy exterior.
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Get Grilled Stone Fruits with Balsamic and Black Pepper Syrup Recipe from Food Network
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Smoky bacon turns this sweet-savory sweet potato side into a scene stealer.
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Get Vanilla Bean Caramel Sauce Recipe from Food Network
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Get Apple Butter Sauce Recipe from Food Network
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This is an old family favorite. We especially like it for the Thanksgiving holiday. Originally submitted to ThanksgivingRecipe.com.
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Made with bread flour for a chewy, traditional texture, these homemade English muffins are the perfect addition to breakfast.
Ingredients: yeast, salt, milk, sugar, butter, egg, semolina
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Get Graffiti Cake Recipe from Food Network
cooking.nytimes.com
Homemade mustard is better than its supermarket counterpart, and it’s stupendously easy to make Here, the combination of yellow and brown seeds makes for a medium-aggressive kick, but you could use all of one variety if you prefer Use cold water to soak the seeds, and after puréeing, taste your mustard
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Eggs, sugar, and butter with a handful of spices make a batter to be stirred into hot milk and rum to make this winter-time favorite.