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Get Coconut Shrimp with Tropical Rice Recipe from Food Network
Get Coconut Shrimp with Tropical Rice Recipe from Food Network
Ingredients:
coconut water, rice, zest, carrots, red onion, shrimp, egg, coconut, panko breadcrumbs, cilantro
www.delish.com
These open-faced tostadas will make you forget all about Taco Tuesday.
These open-faced tostadas will make you forget all about Taco Tuesday.
Ingredients:
corn tortillas, avocados, shallot, lime juice, cilantro, cumin, cayenne, olive oil, cabbage, carrots
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Get Peas and Carrot Succotash Salad Recipe from Food Network
Get Peas and Carrot Succotash Salad Recipe from Food Network
Ingredients:
avocado oil, zucchini, sweet onion, carrots, corn kernels, edamame, cherry tomatoes, lemon juice
www.allrecipes.com
Convenient and economical, this dish combines chicken with vegetables and noodles in a cream sauce, snug under a Monterey jack cheese and bread topping.
Convenient and economical, this dish combines chicken with vegetables and noodles in a cream sauce, snug under a Monterey jack cheese and bread topping.
Ingredients:
egg noodles, bone, onion, chicken soup, milk, carrots, chili powder, monterey jack, bread
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Get Fall Vegetable Soup with Black-Eyed Peas and Grilled Chicken Recipe from Food Network
Get Fall Vegetable Soup with Black-Eyed Peas and Grilled Chicken Recipe from Food Network
Ingredients:
chicken breast, olive oil, onions, carrots, parsnips, bulb fennel, chicken broth, peas, parsley
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Get Slow-Cooker Chicken and Dumplings Recipe from Food Network
Get Slow-Cooker Chicken and Dumplings Recipe from Food Network
Ingredients:
carrots, celery, chicken thighs, cloves, chicken broth, flour, pierogi, peas, heavy cream, dill
www.allrecipes.com
In this minestrone recipe all of the vegetables and red kidney beans are pureed smooth, and the pasta is added during the last few minutes of cooking. Serve with freshly grated Romano cheese. Completely vegetarian.
In this minestrone recipe all of the vegetables and red kidney beans are pureed smooth, and the pasta is added during the last few minutes of cooking. Serve with freshly grated Romano cheese. Completely vegetarian.
www.allrecipes.com
This recipe for hearty mushroom and barley soup has been handed down through generations.
This recipe for hearty mushroom and barley soup has been handed down through generations.
Ingredients:
mushrooms, chicken broth, water, potatoes, carrots, pearl barley, vegetable oil, onions, garlic, flour
cooking.nytimes.com
Here is a fairly basic recipe for stew, a low-and-slow variety that calls for simmering lamb (though you could use beef) with barley and root vegetables, then adding some kale at the end so that it doesn’t entirely collapse It’s a simple equation that takes in whatever ingredients you have on hand Start with meat, sturdy root vegetables (potatoes, sweet potatoes, turnips, rutabaga, parsnip, carrots) and grains (barley, wheat berries, farro), add water and simmer away
Here is a fairly basic recipe for stew, a low-and-slow variety that calls for simmering lamb (though you could use beef) with barley and root vegetables, then adding some kale at the end so that it doesn’t entirely collapse It’s a simple equation that takes in whatever ingredients you have on hand Start with meat, sturdy root vegetables (potatoes, sweet potatoes, turnips, rutabaga, parsnip, carrots) and grains (barley, wheat berries, farro), add water and simmer away
Ingredients:
bone, salt, black pepper, potato, carrots, turnips, leek white, pearl barley, celery, bouquet garni, bay leaf, kale
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Get "Husband and Wife" BBQ Brisket Recipe from Food Network
Get "Husband and Wife" BBQ Brisket Recipe from Food Network
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Get Miso Noodles with Seared Ahi Tuna Recipe from Food Network
Get Miso Noodles with Seared Ahi Tuna Recipe from Food Network
Ingredients:
white miso, soy sauce, mirin, canola oil, rice vinegar, sesame oil, sugar snap peas, buckwheat soba, carrots, yuzu, ginger, ahi tuna, sesame seeds, scallions, bamboo skewers
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Get Slow Cooker Pork Roast Recipe from Food Network
Get Slow Cooker Pork Roast Recipe from Food Network
Ingredients:
rosemary, sage, thyme leaves, olive oil, pork, dry white wine, cloves, allspice, carrots, celery ribs, onion, bay leaves, chicken broth, cornstarch, parsley