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Get Fettuccini with King Oyster Mushrooms Recipe from Food Network
Get Fettuccini with King Oyster Mushrooms Recipe from Food Network
Ingredients:
olive oil, butter, shallots, cloves, thyme leaves, oyster mushrooms, white wine, whipping cream, baby spinach, chives
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Get Swiss Chard Saute Recipe from Food Network
Get Swiss Chard Saute Recipe from Food Network
cooking.nytimes.com
High-heat stir-fries are ideal for peas — either snow peas or the sugar snap variety Assertive seasoning and the slight charring from the wok complement the peas’ sweetness wonderfully The method works well for other spring vegetables, too, like asparagus or baby bok choy clusters
High-heat stir-fries are ideal for peas — either snow peas or the sugar snap variety Assertive seasoning and the slight charring from the wok complement the peas’ sweetness wonderfully The method works well for other spring vegetables, too, like asparagus or baby bok choy clusters
Ingredients:
vegetable oil, chiles, snow peas, scallions, garlic, ginger, sesame oil, peanuts, cilantro
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This is an easy vegetarian tofu vindaloo similar to the kind found in Indian restaurants.
This is an easy vegetarian tofu vindaloo similar to the kind found in Indian restaurants.
Ingredients:
vegetable oil, ginger, onions, cauliflower, carrots, curry powder, tomato paste, coconut milk, vegetable broth, tofu, mushrooms
cooking.nytimes.com
This is a classic bacon and egg quiche in the Alsatian manner (cheese or stewed onions are sometimes added, though not traditional) It is baked in a nine-and-a-half-inch fluted French tart pan, the sort with the removable bottom The resulting quiche, as opposed to those baked in a deeper pie pan, stands only one inch high, and their relatively short baking time ensures a creamy, unctuous texture.
This is a classic bacon and egg quiche in the Alsatian manner (cheese or stewed onions are sometimes added, though not traditional) It is baked in a nine-and-a-half-inch fluted French tart pan, the sort with the removable bottom The resulting quiche, as opposed to those baked in a deeper pie pan, stands only one inch high, and their relatively short baking time ensures a creamy, unctuous texture.
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Strips of top sirloin are marinated in a zesty Thai-inspired mixture and grilled on skewers for meat that's tasty and tender.
Strips of top sirloin are marinated in a zesty Thai-inspired mixture and grilled on skewers for meat that's tasty and tender.
Ingredients:
ginger, cloves, onion, brown sugar, fish sauce, vegetable oil, soy sauce, coriander, cumin, turmeric, cayenne pepper, lemon grass, sirloin, metal skewers
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Spicy sauteed turkey tenderloin, spinach, and blue cheese form the base of this wrap, but it's the strawberry-jalapeno salsa that really sends it over the top!
Spicy sauteed turkey tenderloin, spinach, and blue cheese form the base of this wrap, but it's the strawberry-jalapeno salsa that really sends it over the top!
Ingredients:
turkey tenderloins, marinade, strawberries, red onion, cilantro, jalapeno pepper, lime juice, salt, vegetable oil, jalapeno, baby spinach, blue cheese
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Nothing is better than a bowl of warm soup filled with cheesy pasta and meaty smoked sausage. Comfort food in 20 minutes!
Nothing is better than a bowl of warm soup filled with cheesy pasta and meaty smoked sausage. Comfort food in 20 minutes!
Ingredients:
olive oil, onion, garlic, tomato paste, smoked sausage, tomatoes, chicken broth, cheese tortellini, salt, pepper, baby spinach, parmesan cheese
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Get Vegetable Quinoa Recipe from Food Network
Get Vegetable Quinoa Recipe from Food Network
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Toss together chicken strips, crumbled bacon, Parmesan cheese, and homemade croutons to make a tasty Caesar salad-style filling for pita bread halves.
Toss together chicken strips, crumbled bacon, Parmesan cheese, and homemade croutons to make a tasty Caesar salad-style filling for pita bread halves.
Ingredients:
chicken breast, garlic powder, thyme, rosemary, bread, garlic salt, parsley, bacon, romaine lettuce, salad dressing
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Easy empanadas are made with store bought pie crust and filled with seasonal vegetables.
Easy empanadas are made with store bought pie crust and filled with seasonal vegetables.
Ingredients:
olive oil, butter, cloves, ginger, kohlrabi bulbs, yellow squash, green onions, spinach, nutmeg, egg, water, pastry