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A grilled bread salad recipe that takes the flavors of eggplant Parmesan—tomato, mozzarella, basil, and eggplant—and makes a unique panzanella-like dish.
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Get Zucchini, Potato and Fennel Stew Recipe from Food Network
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Get Beer-Braised Baby Back Ribs Recipe from Food Network
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Get Chocolate Cake with Salted Caramel and White Chocolate Buttercream Recipe from Food Network
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A tender, saucy, slow-cooked stew with mustard, mushrooms, peas, and herbs.
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Get Sunday Supper Stuffed Pork Chops, Cream Cheese Potatoes, Sugar Snap Peas Recipe from Food Network
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Once you've done the prep work, Chef John's spicy chicken and rice noodle bowls--with lots of veggies and a delicious sauce--come together in just minutes.
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Get Amarone Osso Buco Pot Roast Recipe from Food Network