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White cake is poked and topped with a coffee-flavored sweet drizzle and then a cream cheese frosting in this decadent tiramisu poke cake.
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This recipe is by Julia Reed and takes 2 hours 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Reminisce on TV dinners with Chef John's version of the all-American favorite, Salisbury steak, with a gravy that's delicious on just about anything.
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Get Honeyed Mango and Chicken Saute with Toasted Cashews Recipe from Food Network
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Get Chicken Stroganoff Recipe from Food Network
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Get Sausage-and-Cheese Pancake Breakfast Casserole Recipe from Food Network
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This wonderful chicken and rice soup features curry, coconut, and pineapple.
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Get Blueberry-Lemon Muffins Recipe from Food Network
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These chocolate chunk cookies are made using brown butter and chunks of milk chocolate. Browning the butter is an extra step, but so worth it for these decadent chocolate chunk cookies!
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Fine crumb almond pound cake speckled with orange zest and glazed with a citrus orange glaze.
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Get Steak Fried Rice Recipe from Food Network
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Get Billie's Italian Cream Cake with Blueberries Recipe from Food Network