Search Results (18,590 found)
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A simple recipe made with tomato sauce simmered with onion, anchovy, capers, olives, and red pepper flakes poured over halibut and baked.
A simple recipe made with tomato sauce simmered with onion, anchovy, capers, olives, and red pepper flakes poured over halibut and baked.
Ingredients:
italian bread, olive oil, yellow onion, garlic, salt plus, anchovy, red pepper flakes, tomatoes, olives, capers, water, halibut
www.foodnetwork.com
Get Shrimp Scampi Mac and Cheese Recipe from Food Network
Get Shrimp Scampi Mac and Cheese Recipe from Food Network
Ingredients:
butter, panko breadcrumbs, red pepper flakes, parsley, pasta, half and half, cream cheese, cheese, cloves, dry white wine, shrimp, lemon
www.allrecipes.com
Ground turkey, vegetables, and noodles are a winning combination when topped with Mexican cheese in this hearty baked casserole dish.
Ground turkey, vegetables, and noodles are a winning combination when topped with Mexican cheese in this hearty baked casserole dish.
Ingredients:
cooking spray, rotini, olive oil, turkey, bell pepper, yellow onion, celery, cloves, spaghetti, parmesan cheese, italian seasoning, eggplant, zucchini, cheese
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Greek inspired but fresh flavors. A simple white wine and olive sauce, with some wonderful roasted heirloom tomatoes and fennel over fresh greens and of course...
Greek inspired but fresh flavors. A simple white wine and olive sauce, with some wonderful roasted heirloom tomatoes and fennel over fresh greens and of course...
Ingredients:
tuna steaks, tomatoes, fennel bulb, green olives, white wine, lemon juice, fennel seeds, garlic, red pepper, spring greens, olive oil
cooking.nytimes.com
There is no high drama about simmering a stew However fine, stew is a homey, intimate exchange, a paean to the way living things improve when their boundaries relax, when they incorporate some of the character and flavor of others Soulful, a word inextricably linked with a good sturdy stew, is the payoff to the cook who plans a little and has the patience to abide
There is no high drama about simmering a stew However fine, stew is a homey, intimate exchange, a paean to the way living things improve when their boundaries relax, when they incorporate some of the character and flavor of others Soulful, a word inextricably linked with a good sturdy stew, is the payoff to the cook who plans a little and has the patience to abide
Ingredients:
cumin, cardamom, coriander, turmeric, pepper, salt plus, flour, lamb, vegetable oil, onion, cloves, chicken broth, butternut squash, can chickpeas, cilantro
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Get Rockin' Baked Beans Recipe from Food Network
Get Rockin' Baked Beans Recipe from Food Network
Ingredients:
onion, green pepper, garlic, italian sausage, tomato paste, cumin seeds, dijon mustard, apple cider vinegar, molasses, navy beans, water, bacon
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Get "Lunchbag" Swordfish with Mediterranean Tomato Sauce and Linguini Recipe from Food Network
Get "Lunchbag" Swordfish with Mediterranean Tomato Sauce and Linguini Recipe from Food Network
Ingredients:
plum tomatoes, oregano, parsley, garlic, red onion, capers, bell peppers, greek olives, lemon juice, pepper, olive oil, linguini, swordfish steaks
cooking.nytimes.com
I call the dish a tagine because it tastes like a Tunisian stew; its warm triumvirate of spices — coriander, cumin and caraway — are always present in the classic Tunisian spice mix called tabil It is inspired by the Tunisian tagines I make to serve with couscous, but I served this instead with whole grain flatbread Since my version is vegetarian, I cooked the onions and fennel in olive oil before adding them to the beans so the dish would have a bit of fat and the vegetables would have more flavor.
I call the dish a tagine because it tastes like a Tunisian stew; its warm triumvirate of spices — coriander, cumin and caraway — are always present in the classic Tunisian spice mix called tabil It is inspired by the Tunisian tagines I make to serve with couscous, but I served this instead with whole grain flatbread Since my version is vegetarian, I cooked the onions and fennel in olive oil before adding them to the beans so the dish would have a bit of fat and the vegetables would have more flavor.
Ingredients:
onion, garlic, coriander seeds, caraway seeds, cumin seeds, olive oil, fennel bulb, aleppo pepper, tomato paste, collard greens, cilantro, lemon
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Get Vegan Mac 'n' Cheese Recipe from Food Network
Get Vegan Mac 'n' Cheese Recipe from Food Network
Ingredients:
cauliflower, olive oil, shallot, garlic, juice, yellow miso, spicy mustard, cayenne pepper, turmeric, almond, yeast, brown sugar, cheddar, elbow macaroni
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Get Janette's Jerk Monkfish Stir-Fry Recipe from Food Network
Get Janette's Jerk Monkfish Stir-Fry Recipe from Food Network
Ingredients:
lime juice, jerk, rice vinegar, soy sauce, lime, jalapeno, monkfish, peanut oil, pineapple, snow peas, red bell pepper, mango, carrot
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Get Healthy Grilled Summer Vegetable Spaghetti Foil Pack Recipe from Food Network
Get Healthy Grilled Summer Vegetable Spaghetti Foil Pack Recipe from Food Network
Ingredients:
tomatoes, japanese eggplant, zucchini, sundried tomato, olives, cloves, olive oil, red pepper, dry white wine, wheat spaghetti, parmesan, basil leaves
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Get Sunny's Pan-sagna - One Pan Plan Lasagna Recipe from Food Network
Get Sunny's Pan-sagna - One Pan Plan Lasagna Recipe from Food Network
Ingredients:
olive oil, green bell pepper, onions, italian seasoning, cloves, italian sausage, chuck, tomatoes, beef, lasagna sheets, lemons, cheddar, basil, parsley