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Get Hot Potato Tots with Chipotle Ketchup Recipe from Food Network
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In 2011, Alex Witchel got this recipe from the chef Tadashi Ono, who made it for a pairing with rose Champagne, during an interview with the restaurateur Rita Jammet “The burger was its own eureka,” she wrote “Half beef, half pork, it stayed uncannily moist despite being cooked through
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This easy meatloaf recipe calls for a brown sugar and ketchup glaze for a moist and flavorful weeknight dinner idea.
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I learned about the genesis of this dish from Suvir Saran, an Indian chef in New York This dish is Manchurian in origin and is based on an ingredient that is in almost every refrigerator It's stir-fried chicken with ketchup, and before you turn your nose up, think how good ketchup can taste
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Quickly grilled and then baked in a honey/ketchup/barbecue sauce laced with molasses, these tender, tasty ribs are the very model of finger-licking good!
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Get Grapefruit Sparkle Recipe from Food Network
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Get Killer Inside Out Burger with Worcestershire Tomato Ketchup Recipe from Food Network
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Get Killer Inside Out Burger with Worcestershire Tomato Ketchup Recipe from Food Network
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Get Peach Sangria Recipe from Food Network
Ingredients: peaches, riesling, lemon verbena
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This recipe is by Suzanne Hamlin and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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You'll never buy store-bought again after trying this recipe for homemade barbeque sauce featuring a mixture of ketchup and teriyaki sauce.