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These easy, fluffy marshmallows have a hint of peppermint. They are wonderful with chocolate fondue and melt delightfully in hot chocolate. A great treat for winter!
These easy, fluffy marshmallows have a hint of peppermint. They are wonderful with chocolate fondue and melt delightfully in hot chocolate. A great treat for winter!
Ingredients:
cooking spray, water, gelatin, sugar, corn syrup, salt, vanilla, peppermint, cornstarch, confectioners sugar
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Get Marshmallow Eggs Recipe from Food Network
Get Marshmallow Eggs Recipe from Food Network
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Get Vanilla Orange Syrup Recipe from Food Network
Get Vanilla Orange Syrup Recipe from Food Network
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This is a quick and easy recipe for a brittle made with almonds rather than peanuts with only four ingredients.
This is a quick and easy recipe for a brittle made with almonds rather than peanuts with only four ingredients.
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This is a fluffy whipped frosting that is lovely on cakes. Makes enough to frost one 9x13 inch cake.
This is a fluffy whipped frosting that is lovely on cakes. Makes enough to frost one 9x13 inch cake.
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Thin crisp cookies sandwiched together with milk chocolate. A very rich treat.
Thin crisp cookies sandwiched together with milk chocolate. A very rich treat.
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Refrigerator biscuits help you make short work of getting this yummy treat on the table. Cinnamon sugar, chopped pecans and margarine coat each morsel of dough, and a drizzling of dark corn syrup makes sure they will be very sticky.
Refrigerator biscuits help you make short work of getting this yummy treat on the table. Cinnamon sugar, chopped pecans and margarine coat each morsel of dough, and a drizzling of dark corn syrup makes sure they will be very sticky.
cooking.nytimes.com
This is a classic and simple recipe given a Southern kick with a little bourbon The alcohol will evaporate when you bake the pie, and you’re left with a richly flavored, gooey dessert, intensely sweet with a baseline of vanilla You do need both light and dark corn syrup for this -- using only one or the other will change the pie’s flavor
This is a classic and simple recipe given a Southern kick with a little bourbon The alcohol will evaporate when you bake the pie, and you’re left with a richly flavored, gooey dessert, intensely sweet with a baseline of vanilla You do need both light and dark corn syrup for this -- using only one or the other will change the pie’s flavor
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Get Sugar Stained Glass Recipe from Food Network
Get Sugar Stained Glass Recipe from Food Network
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Here's your pecan pie and cookie too!
Here's your pecan pie and cookie too!
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Nothing screams Thanksgiving more than a classic pecan pie.
Nothing screams Thanksgiving more than a classic pecan pie.
Ingredients:
flour, butter, sugar, salt, apple cider vinegar, water, brown sugar, corn syrup, vanilla, eggs, pecan
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A candied take on traditional Chex Mix, this crunchy munch blends salty pretzels, popcorn and pecans with vanilla and other sweet flavorings.
A candied take on traditional Chex Mix, this crunchy munch blends salty pretzels, popcorn and pecans with vanilla and other sweet flavorings.
Ingredients:
popcorn, vegetable oil, butter, brown sugar, corn syrup, baking powder, vanilla, pretzel, rice cereal, pecan