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This Greek Potato Casserole is courtesy of Running to the Kitchen as part of the U.S. Potato Board's Potato Lovers Club. This Greek Potato Casserole starring red potatoes has a fresh lemony-oregano flavor with kalamata olives and feta.
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Get Avocado-Tomato Breakfast Tot Cups Recipe from Food Network
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A simple Southern classic! Okra is dredged in seasoned cornmeal, then fried until golden.
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Get Fried Plantains Recipe from Food Network
Ingredients: plantains, butter
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Drain, bake, and fry tofu to achieve a crispy and chewy texture in the meatiest possible vegan fried tofu that is quick and easy to prepare.
www.delish.com
Fried shrimp and cardamom-chile sauce with herbed crema are sensational on flatbread.
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If your family likes green beans, cheese, and potatoes, they will love this!
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Save space in your oven by making this Thanksgiving staple in the microwave.
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Start your Labor Day menu planning here with our favorite recipes for the three-day weekend. Burgers and dogs, salads and slaws, with beverages to boot!
Ingredients: potato salad, desserts
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White fish smeared with chile paste and quickly deep fried.
Ingredients: whiting, chile, salt, cornstarch
cooking.nytimes.com
This recipe comes to The Times from the fertile mind of the chef Jean-Georges Vongerichten Like all fried-rice dishes it begins with leftover rice (freshly cooked rice is too moist to fry well) It’s jasmine rice here, but white from Chinese takeout works nearly as well and is more convenient
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Deep-fried salt and pepper shrimp have a hint of Chinese 5-spice for a flavorful appetizer or salad-topper.