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Served on crackers, this savory cheese spread is perfect for whetting the appetite before the big dinner.
www.delish.com
A host of savory herbs season this hearty stew featuring beef, mushrooms, carrots and potatoes all simmered in rich beef stock.  It takes just 15 minutes to put together the ingredients, then it simmers on the stove while you tend to other things.
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Vary the sauce with any tender herbs you have on hand.
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Baked zucchini 'fries' are actually coated in an almond-Parmesan cheese coating and baked until crisp and golden brown.
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This savory wheat bread is flecked with sesame seeds, rosemary and deep green zucchini.
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Rub seasoned butter onto the skin of a roasting chicken, stuff some vegetables and lemon inside, and give it a quick, hot roast before reducing the oven temperature. You'll get the best of both worlds, a crisp brown skin and moist, juicy meat.
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Try this delicious herb crackers recipe. These free-form crackers can be served with meats, cheeses, spreads or dipped in soups.
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Romaine lettuce holds up well to a light dressing that substitutes plain, nonfat yogurt for most of the oil.
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Four simple ingredients are all you need to make a savory and rich Cornish hen main dish. Serve alongside warm French bread.
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Get Lime-Marinated Flank Steak with Herb Salad Recipe from Food Network
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Get Lemon and Herb Roast Chicken and Vegetables Recipe from Food Network