Search Results (1,927 found)
www.allrecipes.com
A very good deli-style wrap. Use different meats for variation.
A very good deli-style wrap. Use different meats for variation.
Ingredients:
flour tortilla, roast beef, cheddar, lettuce, tomato, onion, black olives, salad dressing
www.foodnetwork.com
Get American Meat Sauce Recipe from Food Network
Get American Meat Sauce Recipe from Food Network
Ingredients:
olive oil, onion, green bell pepper, celery, cloves, beef chuck, tomato paste, oregano, worcestershire sauce, tomatoes, sugar, bay leaf
www.allrecipes.com
This pie-style variation on Chilean empanadas is filled with beef, raisins, and black olives simmered in broth and wrapped in homemade crust.
This pie-style variation on Chilean empanadas is filled with beef, raisins, and black olives simmered in broth and wrapped in homemade crust.
Ingredients:
vegetable oil, onions, beef, paprika, sugar, beef bouillon, water, oregano, black olives, raisins, flour, salt, shortening, eggs
www.allrecipes.com
French bread coated with a creamy artichoke spread and baked until bubbling and hot is a quick and easy appetizer everyone will enjoy.
French bread coated with a creamy artichoke spread and baked until bubbling and hot is a quick and easy appetizer everyone will enjoy.
cooking.nytimes.com
This recipe is by Pierre Franey and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Pierre Franey and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.delish.com
Get the week rollin' with this no-brainer recipe using lump crab meat.
Get the week rollin' with this no-brainer recipe using lump crab meat.
cooking.nytimes.com
This is an uncomplicated dish for warm weather and sunny days Olive oil, garlic, hot pepper, barely warmed tomatoes and tons of fresh basil are the only ingredients besides lobster and dried pasta, preferably a variety with a bit of texture, like frilly edged reginette, cooked perfectly al dente The only real work is cooking the lobsters and chopping the meat
This is an uncomplicated dish for warm weather and sunny days Olive oil, garlic, hot pepper, barely warmed tomatoes and tons of fresh basil are the only ingredients besides lobster and dried pasta, preferably a variety with a bit of texture, like frilly edged reginette, cooked perfectly al dente The only real work is cooking the lobsters and chopping the meat
Ingredients:
lobster meat, pasta, olive oil, shallots, garlic, red pepper flakes, cherry tomatoes, basil leaves
www.allrecipes.com
A hot and spicy chuck roast that can be made into burritos, tacos, or any number of other Mexican-style dishes.
A hot and spicy chuck roast that can be made into burritos, tacos, or any number of other Mexican-style dishes.
Ingredients:
chuck roast, salt, black pepper, olive oil, onion, chile pepper, chili powder, cayenne pepper, hot pepper sauce, garlic powder
www.chowhound.com
Berries and brioche come together to celebrate summer.
Berries and brioche come together to celebrate summer.
www.allrecipes.com
A California roll is a fresh take on traditional Japanese rice rolls. Filled with avocado, crab, and cucumber, it's fresh and crunchy and makes a filling meal. You can use real or imitation crab.
A California roll is a fresh take on traditional Japanese rice rolls. Filled with avocado, crab, and cucumber, it's fresh and crunchy and makes a filling meal. You can use real or imitation crab.
Ingredients:
water, white rice, rice vinegar, sugar, salt, crab meat, mayonnaise, nori, avocado, caviar, english cucumber, pickled ginger, soy sauce, wasabi
www.delish.com
Parsnips give an earthy dimension to this bread pudding, which melds cubes of brioche, grated cheese, and thyme.
Parsnips give an earthy dimension to this bread pudding, which melds cubes of brioche, grated cheese, and thyme.
www.allrecipes.com
The Perfect Puerto Rican Meal. Everywhere you go this is the one of the main dishes that is served. It goes very well served over steamed rice.
The Perfect Puerto Rican Meal. Everywhere you go this is the one of the main dishes that is served. It goes very well served over steamed rice.