Search Results (324 found)
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The summery flavor of a margarita gets the refreshing addition of grapefruit juice to help you keep your cool.
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Full of fresh citrus juice, a touch of almond syrup, and plenty of good rum, a mug of this punch is great for watching sunsets with friends.
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A homage to my mom, who loved the song of a similar name by Godard’s muse Anna Karina.
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Get Danish Modern Recipe from Food Network
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This recipe came to The Times from Fanny Singer, the daughter of Alice Waters, the chef and food activist It’s inspired by Ms Singer’s favorite street food
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Get Paloma Recipe from Food Network
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Go bonkers for bananas, grapefruit juice, lemon sherbet and crushed ice!
Ingredients: bananas, grapefruit juice, lemon, ice
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This recipe is by Eric Asimov. Tell us what you think of it at The New York Times - Dining - Food.
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This quick cocktail is full of big, bold southern flavor thanks to a mix of bourbon, fresh grapefruit, and citrusy basil. A perfect accompaniment to a Texas-sized steak and other barbecue fare.
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This lovely seafood salad was an improvisation. Use grapefruit juice to glaze the crab and to make the sweet-tangy salad dressing.
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This recipe is by Molly O'Neill and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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After having a similar salad at a restaurant I had to try to re-create it.