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cooking.nytimes.com
This simple fish dish is best made with wild salmon, but it works equally well with the farmed sort It's astonishingly easy In a hot oven, melt butter in a skillet until it sizzles, add the salmon, flip, remove the skin, then allow to roast a few minutes more
Ingredients: butter, chervil parsley, salmon
www.simplyrecipes.com
Quick and easy broiled salmon fillets with a hoisin sauce glaze.
www.allrecipes.com
This simple mixture of salmon, green onions and crushed crackers is easy to prepare!
cooking.nytimes.com
Salmon replaces tuna in this old-fashioned sandwich.
www.simplyrecipes.com
Grilled Flank Steak with Mushrooms is the perfect summer dinner: fast, easy, and delicious, plus it feeds the whole family. Don't skip the mushrooms! They're simmered with rosemary and red wine, and make this simple dinner feel restaurant-worthy.
www.chowhound.com
A healthy Mexican grilled flank steak recipe. You will need romaine lettuce, canned black beans, cherry tomatoes, avocado, queso fresco, and cilantro.
www.allrecipes.com
Grind your own bold and spicy Montreal-style all-purpose seasoning blend. It takes only minutes to grind and provides the freshest flavor.
www.allrecipes.com
These are a little like crab cakes, but they're made with fresh salmon and grilled.
www.allrecipes.com
My mom came up with this recipe when I was a child. It is the ONLY way I will eat green onions.
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A simple blend of mustard, honey, and lemon juice transforms salmon steaks into a fabulous feast!
www.foodnetwork.com
Get Sirloin Steak with Mushroom Marsala Sauce Recipe from Food Network