Search Results (4,091 found)
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A fast and easy recipe to make pickles out of any of your favorite vegetables.
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This Momofuku Kirby cucumber pickle recipe from David Chang contains Kirby cucumbers, salt, and sugar.
Ingredients: plus, cucumbers, sugar, salt
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Five ingredients--ham, mayonnaise, dill pickle, Dijon mustard, and hot sauce--are all you need to make this tasty ham salad.
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This deviled ham recipe mixes ham, mayonnaise, pickle relish, cayenne, Tabasco, and Dijon mustard into a smooth, spicy spread for sandwiches or crackers.
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This is an awesome Monterey Jack sauce that goes great over chicken enchiladas, or used as a dip for chips or Mexican-style appetizers.
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Get Chesapeake Burgers Recipe from Food Network
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The real deal, unlike the cloying, sticky, bright red sauce often served at Chinese restaurants.
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Get Creamed Spinach Recipe from Food Network
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This hummus uses pickle brine in the most genius way.
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Leftover ham? Make a simple ham salad with diced ham, hard boiled eggs, sweet pickle relish, mayo, onion, celery, bell pepper, and mustard.
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A heavenly combination of flavors including bacon, onion, and paprika come together to make the best deviled eggs that will impress everyone.
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Green chilies and English muffins give this breakfast strata a spicy and new twist on the traditional recipe. Assemble the night before and just bake in the morning for a perfect brunch!