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Red wine and brandy are mixed with blackberries, strawberries, pineapple, and apple in this blackberry sangria recipe perfect for summer.
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Get Perfect Roast Chicken Recipe from Food Network
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Get Snails In Hot Sauce Recipe from Food Network
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This Mexican-inspired shakshuka is a "tomato-y" one-skillet poached eggs dish with onions and smoked peppers, plus cumin, chili powders, and Spanish paprika.
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Get Macadamia Crusted Chicken Medallions Recipe from Food Network
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This recipe is by Jacques Pepin and takes About 20 minutes, plus refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: cinnamon, limes, water, honey, red wine
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A chocolate cookie and peanut crust topped with ice cream and a thick layer of chocolate sauce.
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Get Spicy Lobster with Fettuccine and Anchovy Breadcrumbs Recipe from Food Network
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My Aunt Joyce taught my mother how to make this and she taught me.
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This red-wine punch with peach brandy, blackberry brandy, orange juice, and pomegranate liqueur is a super fruity version of sangria.
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This recipe is by Jane Sigal and takes 4 hours 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Spanish rice, chicken, fire-grilled veggies and black beans bring the flavors of Texas to this quick one-skillet meal.