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Melted Monterey Jack cheese lends an added zing to these spiced up hamburgers. A dollop of fresh guacamole sends it over the top.
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Feed a hungry crowd with this slow cooker Spanish rice, a super-easy one-pot meal of beef and rice simmered in a rich and spicy tomato stew.
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This recipe is easily doubled; you can bake one batch tonight and freeze another for a no-fuss weeknight meal.
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Get Grilled Corn and Bean Salsa with Baked Corn Chips Recipe from Food Network
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Get Tortilla Soup Recipe from Food Network
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The marinade for this baked tofu is a mixture of soy sauce, hoisin sauce, Asian-style chili sauce, and fresh ginger.
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Try these slow roasted ribs with a sweet and tangy sauce when grilling season is over but you still want delicious, tender ribs!
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Everything is better with bacon. Even brownies? Yes, even brownies!
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Get Sticky Toffee Pudding Recipe from Food Network
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Cabbage is cooked with beef brisket, carrots, onions, tomatoes and citric acid powder in this one-step soup.
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Enjoy this chocolate-hazelnut protein pudding as a post-workout treat or just anytime as a delicious and filling snack.
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Atlanta chef Anne Quatrano says these brownies have three pertinent flavors: chocolate, butter, and walnuts.