Search Results (2,128 found)
www.delish.com
This dish is just brimming with fresh vegetables. Feel free to substitute your favorites.
This dish is just brimming with fresh vegetables. Feel free to substitute your favorites.
Ingredients:
ginger, lemon juice, cooking oil, sesame oil, salt, cloves, bok choy, snow peas, soy sauce, spinach, tofu
www.allrecipes.com
Root vegetables and lentils cook all day in a slow cooker with a mixture of spices to deliver a comforting, vegan-friendly soup perfect for a chilly fall dinner.
Root vegetables and lentils cook all day in a slow cooker with a mixture of spices to deliver a comforting, vegan-friendly soup perfect for a chilly fall dinner.
www.allrecipes.com
Turkey sushi rolls made with tortillas and a veggie cream cheese spread will make your non-seafood-loving friends very happy.
Turkey sushi rolls made with tortillas and a veggie cream cheese spread will make your non-seafood-loving friends very happy.
www.foodnetwork.com
Get Slow-Cooker Sunday Stew Recipe from Food Network
Get Slow-Cooker Sunday Stew Recipe from Food Network
Ingredients:
bacon, flour, beef stew, onions, button mushrooms, carrots, potatoes, cloves, jalapeno pepper, beer, tomato paste, worcestershire sauce, beef broth, parsley, rosemary, parsley leaves, pasta, butter, olive oil, garlic, lemon
www.allrecipes.com
Using a pressure cooker to make this flavorful chicken soup speeds time cooking the pearl barley; a process that normally takes 1-2 hours can happen in 9 minutes. If you don't have a pressure cooker, use a heavy stockpot for stovetop cooking, add more stock, as some will cook away, and allow more cooking time.
Using a pressure cooker to make this flavorful chicken soup speeds time cooking the pearl barley; a process that normally takes 1-2 hours can happen in 9 minutes. If you don't have a pressure cooker, use a heavy stockpot for stovetop cooking, add more stock, as some will cook away, and allow more cooking time.
Ingredients:
olive oil, turkey sausage, onion, cloves, pearl barley, green lentils, bone, parsley, chicken stock, spinach, salsa
www.allrecipes.com
Top orzo with pan-fried chicken, olives, and sun-dried tomato vinaigrette for a warmed version of Greek salad. Top with feta cheese to complete the meal.
Top orzo with pan-fried chicken, olives, and sun-dried tomato vinaigrette for a warmed version of Greek salad. Top with feta cheese to complete the meal.
Ingredients:
pasta, olive oil, chicken breast, cloves, greek, spinach, cucumber, tomato, black olives, vinaigrette, feta cheese
www.delish.com
This recipe makes two pans of pasta. Serve one tonight, and keep the other in the freezer for up to three months.
This recipe makes two pans of pasta. Serve one tonight, and keep the other in the freezer for up to three months.
Ingredients:
olive oil, red onion, garlic, vodka, tomatoes, oregano, heavy cream, rigatoni, baby spinach, chicken sausage, fontina cheese, parmesan cheese
www.allrecipes.com
Chinese wheat noodles are double cooked, first in water until al dente and then mounded in a frying pan until crisp and brown. Then its smothered with a delicious sauce made from rice wine, soy sauce and wilted spinach. Next comes asparagus simmered in garlic and ginger.
Chinese wheat noodles are double cooked, first in water until al dente and then mounded in a frying pan until crisp and brown. Then its smothered with a delicious sauce made from rice wine, soy sauce and wilted spinach. Next comes asparagus simmered in garlic and ginger.
Ingredients:
noodles, asparagus, canola oil, cloves, ginger, water, cornstarch, rice wine, soy sauce, black beans, spinach, sesame oil
www.allrecipes.com
A rich pesto sauce dresses this pasta salad filled with blanched broccoli, carrots, olives, and red bell pepper.
A rich pesto sauce dresses this pasta salad filled with blanched broccoli, carrots, olives, and red bell pepper.
Ingredients:
cheese tortellini, red bell pepper, broccoli florets, carrots, green olives, garlic, mayonnaise, basil pesto, milk, parmesan cheese, olive oil, white vinegar, spinach
www.allrecipes.com
Use fat-free chicken broth and fat-free half-and-half to get fewer calories in your creamy zucchini soup without losing the creamy, thanks to this quick recipe.
Use fat-free chicken broth and fat-free half-and-half to get fewer calories in your creamy zucchini soup without losing the creamy, thanks to this quick recipe.
Ingredients:
olive oil, onion, carrots, zucchini, chicken broth, baby spinach, cream, half and half, pecorino romano
www.allrecipes.com
Greek quinoa salad made with feta cheese, Kalamata olives, tomatoes, and pine nuts is a filling, Mediterranean-inspired salad perfect for lunch or dinner.
Greek quinoa salad made with feta cheese, Kalamata olives, tomatoes, and pine nuts is a filling, Mediterranean-inspired salad perfect for lunch or dinner.
Ingredients:
pine nuts, water, quinoa, spinach, kidney beans, tomatoes, olives, feta cheese, red onion, olive oil, red wine vinegar, lemon juice, oregano
www.allrecipes.com
Shrimp and thin rice noodles join spinach in this tasty, Vietnamese-inspired soup.
Shrimp and thin rice noodles join spinach in this tasty, Vietnamese-inspired soup.
Ingredients:
vegetable oil, garlic, ginger, spinach, chicken stock, shrimp, hot pepper sauce, hoisin sauce, green onions