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Bartlett pear pie makes a delightful addition to the dessert table during the holiday season and is a great way to incorporate seasonal fruit.
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Tuesdays and Fridays are harvest days at our house. Any vegetables remaining from Tuesday’s pickings I throw into a coop for Friday lunch. We made this one today...
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Get Strawberry Shortcake Sundaes Recipe from Food Network
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Get Glazed Brownies Recipe from Food Network
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While the brown rice is bubbling on the stove, onions, carrots, garlic, chickpeas, and mushrooms are sauteed in butter until cooked and the flavors are mingled. Eggs are swirled into the pan, the rice is added, and then a nice smattering of parsley and cashews.
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Get Nordic Breakfast Porridge Recipe from Food Network
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Get Spanokopita Recipe from Food Network
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Upside Down Apple Cake with caramel sauce and apple wedges in a flour cornmeal batter.
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The classic holiday treat flavored with vanilla, nutmeg, and pecans.
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Make-ahead foil packets with shrimp, sausage, corn, and potatoes deliver a fast and fun grilled seafood boil.
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Get Merry Cheesecake Cookies Recipe from Food Network
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This quick green bean and corn casserole will delight potluck guests with its buttery cracker crust over a layer of creamy mixed vegetables.