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It is a fresh and colorful salad made with potatoes cabbage, peppers and corn in a tangy Dijon dressing. Full of flavor and loved everywhere I take it. Serve this cold on a hot summer day with a loaf of crusty bread and your favorite cheese.
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Get Green Potato Salad Recipe from Food Network
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Get Szechwan Eggplant Stir-Fry Recipe from Food Network
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Get Spicy Pumpkin and Collards Recipe from Food Network
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Chocolate Florentine Cookies! Lacy, nutty, toffee-like cookies sandwiched with a layer of chocolate in the middle. We include lots of great tips to help make them a success!
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Get Winning Deviled Ham and Cheese Sandwich Recipe from Food Network
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A healthy recipe for tender, juicy turkey meatballs simmered in a simple tomato sauce.
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This easy to prepare noodle salad has plenty of seeds, nuts, greens, chicken, and vegetables.
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Cute cupcakes have a surprise center of a solid chocolate Easter egg baked inside. The cupcakes are frosted and topped with pastel candy-coated chocolate mini eggs for a sweet springtime treat.
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This recipe is by Elaine Sciolino and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Curried Mussels with Butternut Squash and Leeks Recipe from Food Network
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A great recipe for homemade pizza dough and sauce. The sauce is especially good. Top with whatever you like.