Search Results (21,203 found)
www.allrecipes.com
Pack these baked puff pastry pockets with fresh spinach, feta cheese, bacon, and lemony chicken for a quick and easy appetizer or main dish.
Pack these baked puff pastry pockets with fresh spinach, feta cheese, bacon, and lemony chicken for a quick and easy appetizer or main dish.
Ingredients:
bone, garlic, parsley, lemon juice, black pepper, bacon, onion, spinach, feta cheese, puff pastry
www.delish.com
These fritters taste like summer!
These fritters taste like summer!
Ingredients:
zucchini, onion, eggs, garlic powder, parmesan, flour, olive oil, basil, garlic, red pepper flakes
www.delish.com
All the flavors you love in chicken Parm in a super-delicious, juicy meatball.
All the flavors you love in chicken Parm in a super-delicious, juicy meatball.
Ingredients:
chicken, bread crumbs, parmesan, parsley, cloves, egg, olive oil, tomatoes, red pepper flakes, mozzarella
www.foodnetwork.com
Get Whiskey-Glazed Sweet Potatoes Recipe from Food Network
Get Whiskey-Glazed Sweet Potatoes Recipe from Food Network
Ingredients:
sweet potatoes, pecans, butter, agave syrup, cinnamon, nutmeg, cayenne pepper, salt, whiskey, crisp apples
www.foodnetwork.com
Get Big Island Greens with Papaya Dressing Recipe from Food Network
Get Big Island Greens with Papaya Dressing Recipe from Food Network
Ingredients:
lime, papaya, dijon mustard, wine vinegar, salt, black pepper, olive oil, greens, cilantro leaves
www.allrecipes.com
I learned this from my Bulgarian mother in law though it's probably Turkish in origin. The recipe calls for 'chubritsa', a Bulgarian herb that can be difficult to find in the states, so basil can be substituted in its place.
I learned this from my Bulgarian mother in law though it's probably Turkish in origin. The recipe calls for 'chubritsa', a Bulgarian herb that can be difficult to find in the states, so basil can be substituted in its place.
www.allrecipes.com
Pizza night just got more fun with individual-sized pizzas--plus they're made completely on the grill.
Pizza night just got more fun with individual-sized pizzas--plus they're made completely on the grill.
Ingredients:
cornmeal, pizza dough, pizza sauce, red pepper, italian sausage, mushrooms, cheese, parmesan cheese, basil
www.simplyrecipes.com
A lighter version of bowtie pasta with peas and prosciutto, no cream, but instead tossed with Parmesan, olive oil, and arugula.
A lighter version of bowtie pasta with peas and prosciutto, no cream, but instead tossed with Parmesan, olive oil, and arugula.
Ingredients:
farfalle, olive oil, prosciutto, peas, parmesan cheese, black pepper, pasta, baby arugula, mint leaves
www.allrecipes.com
Savory, salty, crunchy, and sweet! All the flavors and textures you crave are in this interesting snack mix made from cereal, crackers, pretzels, and nuts, baked with a buttery, slightly spicy seasoning.
Savory, salty, crunchy, and sweet! All the flavors and textures you crave are in this interesting snack mix made from cereal, crackers, pretzels, and nuts, baked with a buttery, slightly spicy seasoning.
Ingredients:
corn, crackers, pretzels, cereal, pecan, butter, maple syrup, worcestershire sauce, cajun, cayenne pepper
www.chowhound.com
A homemade energy bar with dates, figs, almonds, and brown rice cereal.
A homemade energy bar with dates, figs, almonds, and brown rice cereal.
Ingredients:
almonds, figs, medjool dates, almond butter, orange, vanilla, cinnamon, salt, black pepper, rice cereal
www.delish.com
You won't even miss the carbs.
You won't even miss the carbs.
Ingredients:
bacon, onion, red bell pepper, cauliflower, smoked paprika, water, cloves, chives, eggs, cheddar cheese
cooking.nytimes.com
This striking dish has become a modern classic, as chefs around the world are working out new ways to push vegetables into the center of the plate It makes a lovely vegetarian main course after a pasta intro, or a gorgeous side dish for lamb or fish Omit the anchovies in the sauce, and it becomes entirely vegetarian; replace the butter with more olive oil, and it turns vegan
This striking dish has become a modern classic, as chefs around the world are working out new ways to push vegetables into the center of the plate It makes a lovely vegetarian main course after a pasta intro, or a gorgeous side dish for lamb or fish Omit the anchovies in the sauce, and it becomes entirely vegetarian; replace the butter with more olive oil, and it turns vegan
Ingredients:
blanched almonds, anchovy, garlic, butter, olive oil, wine vinegar, parsley mint, red pepper flakes