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Salt dough only requires 3 ingredients you probably have on hand and is perfect for making Christmas ornaments.
Ingredients: flour, salt, water
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Homemade Italian amaretti cookies! Small, crunchy, chewy-inside, macaroon-like cookies made with almond flour, egg whites, and sugar.
cooking.nytimes.com
This recipe is by Oliver Strand and takes 3 hours. Tell us what you think of it at The New York Times - Dining - Food.
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Yellow cake mix added to the usual fixings for yeast rolls yields these light and delicate sweet crescent rolls sprinkled with poppy seeds.
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Get Chocolate Olive Oil Cake Recipe from Food Network
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These mini flourless Portuguese coconut cakes have the chewy texture of macaroons and come together in minutes, using only 4 ingredients.
Ingredients: coconut, sugar, eggs, lemon
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Condensed milk cooked with butter and coconut flakes, formed into little candy balls makes this a favorite Brazilian recipe especially at birthday parties. Kids (and adults) love it!
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Any type of milk, dairy or non-dairy, can be used for this skinny white chocolate-coconut latte made with 2 types of sugar-free syrups. You will still have a delicious coffee drink.
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Butterflied shrimp dipped in coconut milk and coated with a panko and flaked coconut are baked until golden brown and served with a zesty orange-mustard dipping sauce.
cooking.nytimes.com
In the height of summer, turning on the oven should be considered off limits, but we still need dessert For that, there's the no-bake cheesecake, which has all the richness of the baked version without any of the baking Here, Biscoff cookies add a bit of spice, which pairs beautifully with toasted coconut, and we swap the heavy cream for rich, fluffy whipped coconut cream
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Sweet potato soup is made Asian style with coconut milk and curry paste. This soup is easy to make and unbelievably good!
www.chowhound.com
Nutty farro slow-cooked in coconut milk and topped with zesty mango for a creamy but vegan breakfast porridge.