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Pan-seared beef filets topped with crabmeat is the perfect romantic dinner for two.
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Squash blossoms make a tasty treat! These zucchini blossoms are fried and can be stuffed with cheese for a delicious snack.
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An easy and enticing salad recipe, with sweet grapes, crunchy almonds, and tangy cheese.
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Cumin and crushed red pepper flakes add a kick to traditional balsamic vinaigrette dressing.
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We cracked Olive Garden's most popular soup recipe.
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An impressive, festive holiday entrée flavored with a mustard-herb marinade and served with sherry gravy.
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Marinating chickens overnight seasons them all the way through; grilling them under a brick makes the skin crisp.
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Thin spaghetti cooks up fast and fresh with Italian sausage, asparagus, and tomatoes for an easy weeknight meal.
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This variation of insalata Caprese has the surprise--and welcome--addition of grilled eggplant. It's a great appetizer or vegetarian side dish for a summer barbecue.
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Get Prime Rib Recipe from Food Network
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Get Penne with Sun-Dried Tomato Pesto Recipe from Food Network