Search Results (1,954 found)
www.foodnetwork.com
Get Michael's Bow Tie Chicken Pasta Recipe from Food Network
Get Michael's Bow Tie Chicken Pasta Recipe from Food Network
Ingredients:
teriyaki sauce, brown sugar, mushroom, garlic, sesame oil, ginger, chicken breast, vegetable oils, shiitake mushrooms, tomatoes, white wine, heavy cream, pasta, parmesan, snow peas
www.foodnetwork.com
Get Turkey Lettuce Wraps Recipe from Food Network
Get Turkey Lettuce Wraps Recipe from Food Network
Ingredients:
turkey, vegetable oil, white mushrooms, scallions, cloves, water chestnuts, soy sauce, brown sugar, wine vinegar, honey, dijon mustard, sriracha sauce, sesame oil, iceberg lettuce
www.allrecipes.com
A flavor-packed ground pork filling is wrapped into crispy lettuce leaves in this fun appetizer served with a customizable dipping sauce.
A flavor-packed ground pork filling is wrapped into crispy lettuce leaves in this fun appetizer served with a customizable dipping sauce.
Ingredients:
water, sugar, soy sauce, rice vinegar, ketchup, lemon juice, sesame oil, dry mustard, brown sugar, peanut oil, pork, water chestnuts, mushrooms, green onion, garlic, iceberg lettuce, chile
cooking.nytimes.com
Tyler Kord, the chef-owner of the No 7 Sub shops in New York, has made the submarine a thing of juiciness, beauty and exoticism âI like soft bread and fancy ingredients inside,â said Mr
Tyler Kord, the chef-owner of the No 7 Sub shops in New York, has made the submarine a thing of juiciness, beauty and exoticism âI like soft bread and fancy ingredients inside,â said Mr
Ingredients:
ginger, garlic, soy sauce, white vinegar, mirin, sesame oil, chinese chilis, salt, sugar, xanthan gum, cloves, chinese chili, white wine vinegar, scallion, cucumbers, edamame, paprika, garlic powder, onion powder, tofu, egg whites, cornstarch, bread crumbs, sandwich rolls
cooking.nytimes.com
This recipe is by Moira Hodgson and takes 1 hour 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Moira Hodgson and takes 1 hour 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
pork, garlic, soy sauce, dry sherry, cornstarch, sesame oil, peanut oil, scallions, ginger, hoisin sauce, egg noodles, asparagus, spinach, orange juice
www.foodnetwork.com
Get Chicken and Broccoli Stir-Fry Recipe from Food Network
Get Chicken and Broccoli Stir-Fry Recipe from Food Network
Ingredients:
chicken breast, scallions, sugar, sesame oil, dry sherry, soy sauce, cloves, ginger, cornstarch, water, vegetable oil, broccoli florets, chili, hoisin sauce
www.foodnetwork.com
Get Yangzhou Fried Rice Recipe from Food Network
Get Yangzhou Fried Rice Recipe from Food Network
Ingredients:
shrimp, ketchup, chili sauce, peanut oil, eggs, ginger, carrot, pork, shiitake mushrooms, peas, jasmine rice, soy sauce, sesame oil, green onions
cooking.nytimes.com
This recipe is by Joanna Pruess and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Joanna Pruess and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
chick peas, garlic, rice vinegar, soy sauce, sesame oil, vegetable oil, chicken breasts, chicken stock, pecan, scallions, cherry tomatoes, avocado
www.foodnetwork.com
Get Tuna Tartare Recipe from Food Network
Get Tuna Tartare Recipe from Food Network
Ingredients:
tuna steak, olive oil, limes, lime juice, wasabi, soy sauce, pepper sauce, salt, black pepper, scallions, jalapeno pepper, avocados, sesame seeds
www.foodnetwork.com
Get Kale Salad with Peanut Vinaigrette Recipe from Food Network
Get Kale Salad with Peanut Vinaigrette Recipe from Food Network
Ingredients:
peanut butter, wine vinegar, honey, sesame oil, canola oil, garbanzo beans, olive oil, carrots, breakfast, kale, cucumber, red bell pepper, peanuts
www.allrecipes.com
Grilled chicken thighs top this main dish salad that showcases the spicy and sweet flavors of Thai food. Toss with fresh herbs, vegetables, and crunchy peanuts for a simple and light-tasting meal.
Grilled chicken thighs top this main dish salad that showcases the spicy and sweet flavors of Thai food. Toss with fresh herbs, vegetables, and crunchy peanuts for a simple and light-tasting meal.
Ingredients:
rice noodles, cloves, rice vinegar, fish sauce, chili, brown sugar, salt, green onions, carrots, herbs, peanuts, sesame oil, bone, chile peppers
www.chowhound.com
A vegetarian version of one of the most well-known Chinese soups with mushrooms, bamboo, and tofu.
A vegetarian version of one of the most well-known Chinese soups with mushrooms, bamboo, and tofu.
Ingredients:
vegetable broth, shiitake mushrooms, vinegar, soy sauce, shaoxing wine, chile oil, sugar, sesame oil, chiles, ginger, tofu, cornstarch, water