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Orzo pasta and ground lamb mix with tomatoes and spinach for a delicious filling in this stuffed pepper recipe.
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Chef John lightens up this Korean bar food favorite but keeps the signature stringy, broiled cheesy top that makes this corn and bacon gratin so fun to eat.
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This wonderful pulled chicken has the perfect balance of seasoning with a hint of Alabama barbeque and a delicious white barbeque sauce.
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Get Thai-Style Satay Drumsticks Recipe from Food Network
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Get Surf 'N Earth Recipe from Food Network
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With a perfect sear, these cutlets make a delicious partner for garlic-smothered broccoli.
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Get Sloppy Joe Pockets Recipe from Food Network
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Get Pantry Pasta Recipe from Food Network
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A beautiful, aromatic, creamy mushroom sauce coats hot cooked fettuccine pasta in this quick dish. You can use any kind of pasta you like.
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This creamy meatball sub casserole has a layer of bread, a layer of seasoned creamy cheese, and meatball spaghetti sauce that is all baked together for the ultimate crowd-pleaser.
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Get Sausage-Stuffed Mushrooms Recipe from Food Network
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Get Huevos 'Ranch'eros Recipe from Food Network