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Get Creamy Potato Salad Recipe from Food Network
Get Creamy Potato Salad Recipe from Food Network
Ingredients:
yukon gold, mayonnaise, dijon mustard, sugar, salt, black pepper, eggs, scallions, celery, shallots, lemon
cooking.nytimes.com
This recipe is by Matt Lee And Ted Lee and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Matt Lee And Ted Lee and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
butter, olive oil, yellow onions, salt, black pepper, dry white wine, heavy cream, chives
www.allrecipes.com
Blending and mashing vegetables in broth and adding coconut milk gives this vegetarian soup recipe a bisque-like texture without the dairy.
Blending and mashing vegetables in broth and adding coconut milk gives this vegetarian soup recipe a bisque-like texture without the dairy.
Ingredients:
vegetable oil, vegetable, garlic, cauliflower, carrots, allspice, salt, vegetable broth, coconut milk, black pepper
www.chowhound.com
This has become my family's go to chicken recipe. I developed this recipe as an easy and delicious meal for those busy workdays when time is at a premium. And...
This has become my family's go to chicken recipe. I developed this recipe as an easy and delicious meal for those busy workdays when time is at a premium. And...
Ingredients:
chicken breasts, barbecue sauce, olive oil, dijon mustard, honey, rosemary, thyme leaves, salt, pepper
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Get Honey Fried Chicken Recipe from Food Network
Get Honey Fried Chicken Recipe from Food Network
Ingredients:
chickens, buttermilk, salt, black pepper, paprika, canola oil, flour, garlic powder, onion powder, honey
cooking.nytimes.com
We all love a rich, creamy French potato gratin, but for a special occasion, or just for fun, make this version, which is encased in buttery flaky pastry so the gratin becomes a savory tart Serve a small slice alongside roasted meats, or a larger portion for a vegetarian lunch, accompanied by a green salad If you want to make it a few hours ahead, or even a day before, it reheats beautifully.
We all love a rich, creamy French potato gratin, but for a special occasion, or just for fun, make this version, which is encased in buttery flaky pastry so the gratin becomes a savory tart Serve a small slice alongside roasted meats, or a larger portion for a vegetarian lunch, accompanied by a green salad If you want to make it a few hours ahead, or even a day before, it reheats beautifully.
www.chowhound.com
A traditional pairing with a touch of lemon zest.
A traditional pairing with a touch of lemon zest.
Ingredients:
butter, yellow onion, salt plus, black pepper, smoked ham, peas, water, lemon, lemon juice
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Get Pollo Asado Recipe from Food Network
Get Pollo Asado Recipe from Food Network
Ingredients:
olive oil, orange juice, lemon juice, lime juice, salt, black pepper, garlic, chicken, onions
www.allrecipes.com
Mushroom caps filled with a creamy onion, garlic, and diced chicken mixture are baked until piping hot for a crowd-pleasing party appetizer.
Mushroom caps filled with a creamy onion, garlic, and diced chicken mixture are baked until piping hot for a crowd-pleasing party appetizer.
Ingredients:
mushrooms, butter, onion, garlic, chicken breast, salt, pepper, flour, whipping cream, parsley, parmesan cheese
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Get Cuban-Style Grilled Salmon Recipe from Food Network
Get Cuban-Style Grilled Salmon Recipe from Food Network
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Get Molasses Coffee Marinated Pork Chops Recipe from Food Network
Get Molasses Coffee Marinated Pork Chops Recipe from Food Network
Ingredients:
coffee, molasses, apple cider vinegar, dijon mustard, cloves, salt, ginger, thyme, black pepper, bone