Search Results (4,500 found)
Maryland Crab Soup
Maryland Crab Soup
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Genuine Chesapeake Bay cuisine, this soup contains lima beans, corn, carrots, onions and Maryland blue back-fin crab meat and crab claws. Old Bay seasoning is required for authentic taste.
Ingredients: tomatoes, water, lima beans, corn kernels, carrots, onion, old bay, beef broth, blue crab
One Cup Salad
One Cup Salad
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This quick fruit dish with a bit of added crunch is always fun to make with kids.
Ingredients: salad, pineapple, mandarin orange, miniature marshmallows, sour cream, cornflakes, coconut, sugars, green, breadcrumbs, wine
Vegetable Soup With Meat Recipe
Vegetable Soup With Meat Recipe
cooking.nytimes.com
This recipe is by Trish Hall and takes 2 hours 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: water, bones, chuck, tomatoes, onions, celery, potatoes, carrots, broccoli, parsley
Mini Man Burgers
Mini Man Burgers
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Ingredients: onion powder, garlic powder, black pepper, salt, chuck, buns, mayonnaise
Burritos
Burritos
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Ingredients: beef, onion, butter, plantains, cumin, oregano, garlic, inch tortillas, jack cheese
Minute Steaks with Barbeque Butter Sauce
Minute Steaks with Barbeque Butter Sauce
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Take piece of beef sirloin, pound it thin and fry it for a minute on side. That's it. Simple, faster-than-fast, and delicious.
Ingredients: sirloin steaks, beef broth, barbeque sauce, hot pepper sauce, butter, vegetable oil
Filet Mignons With Pepper Cream Sauce
Filet Mignons With Pepper Cream Sauce
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Delectable filet mignons get a coating of crushed peppercorns, then are cooked to perfect doneness and served with a velvety cream sauce to take the peppery bite down a notch.
Ingredients: black peppercorns, filet mignon, butter, olive oil, beef broth, heavy cream
Kimchi-Braised Short Ribs Recipe
Kimchi-Braised Short Ribs Recipe
www.chowhound.com
This braised short rib recipe uses kimchi to heighten the flavors and add texture.
Ingredients: beef, vegetable oil, yellow onion, cabbage kimchi, chicken broth, water, carrots, daikon radish, cilantro leaves
Cornish Pasties III
Cornish Pasties III
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Bake up a dozen tasty meat- and veggie- filled pastries with this wonderful recipe. The pastry has lard which makes it flaky and easy to handle. And the filling is the perfect balance of meat and vegetables. Bake them in pie shells or on cookie sheets. Either way, they 're fantastic.
Ingredients: flour, salt, lard, water, vegetable oil, onion, carrots, rutabagas, beef, pork, green onions, butter, milk
Shepherd's Pie Mexicana
Shepherd's Pie Mexicana
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Great shepherd's pie with a kick. A classic casserole spiced up with the flavors of Mexico. Adjust seasonings according to your personal taste.
Ingredients: potatoes, butter, milk, garlic powder, salt, olive oil, onions, beef, cloves, taco, peas, corn
Southern Pimento Cheese Burgers
Southern Pimento Cheese Burgers
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Ingredients: sharp cheddar, monterey jack, mayonnaise, cream cheese, pimento peppers, bread, horseradish sauce, yellow mustard, honey, cabbage, smoked bacon, chuck, country ham, salt, black pepper, hamburger buns, potato chips
Native American Firewater Chili
Native American Firewater Chili
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Ingredients: chuck steak, chuck, olive oil, yellow onions, cloves, corn kernels, green chiles, kidney beans, molasses, garlic salt, chili powder, brown sugar, cumin, water, gin, poblano chiles, black pepper