Search Results (12,041 found)
www.allrecipes.com
Who needs plums when you have sago, raisins, currants and dates in this steamed stovetop pudding?
www.allrecipes.com
Make an egg-, butter-, and cream-free dessert with Chef John's easy recipe for chia-seed chocolate pudding.
www.allrecipes.com
This beef and cheese casserole with green chile peppers is a real crowd pleaser.
www.allrecipes.com
Traditional Italian anisette cookies are quick and easy to make with just a few ingredients, including anise extract.
www.allrecipes.com
This classic white sauce is rich with Parmesan and fontina cheese. Serve it over your favorite pasta.
www.allrecipes.com
English treacle (molasses) scones are a tasty breakfast treat. Serve with marmalade or jelly.
www.allrecipes.com
These are really tasty squares that are perfect for a tea or even a pot luck, always a hit when I make them, and easy to do! Can also be made with pineapple jam instead.
cooking.nytimes.com
This recipe is by Corby Kummer and takes 3 hours. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
Finally, a real Danish dough for making Danish pastries just like the bakery. This can be used as a base for cheese or fruit Danishes, or elephant ears and bear claws. Try different preserves, pie fillings, and custards for filling.
www.allrecipes.com
Soft pretzel dough is rolled around hot dogs, sprinkled with salt and baked until golden brown. Now you can experience the pretzel dogs from the mall at home!
cooking.nytimes.com
If you don’t want to make a crust but want something tartlike for your Thanksgiving dessert, a clafoutis, which is something like a cross between a flan and a pancake, is a great choice It’s a very easy dessert, yet it’s always impressive.
www.allrecipes.com
The reviews are in -- everyone is raving about this fabulously easy pumpkin pie.