Search Results (2,580 found)
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A must-have for the raspberry lover. I get rave reviews every time I serve this. And because you can use frozen or fresh raspberries, you can enjoy it all year! This recipe makes 2 pies.
A must-have for the raspberry lover. I get rave reviews every time I serve this. And because you can use frozen or fresh raspberries, you can enjoy it all year! This recipe makes 2 pies.
Ingredients:
pie crusts, eggs, sour cream, vanilla, sugar, salt, flour, raspberries, brown sugar, walnuts, butter
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Everything about this pie is yummy. The crust is buttery and nutty, and the lovely filling is made from melted milk chocolate almond bars, milk, marshmallows and whipped cream. Plan on freezing this melt-in-your mouth pie for 5 hours.
Everything about this pie is yummy. The crust is buttery and nutty, and the lovely filling is made from melted milk chocolate almond bars, milk, marshmallows and whipped cream. Plan on freezing this melt-in-your mouth pie for 5 hours.
Ingredients:
butter, walnuts, sugar, milk chocolate, marshmallows, milk, heavy whipping cream, vanilla
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These treats of Italian origin are best served the day after.
These treats of Italian origin are best served the day after.
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This recipe has been in my family for many, many years. My late mother heard this recipe given out on the radio one day years and years ago and she made them. They are delicious and I am forwarding the recipe to you because I am afraid it may otherwise become lost over time and I wish to share it with you.
This recipe has been in my family for many, many years. My late mother heard this recipe given out on the radio one day years and years ago and she made them. They are delicious and I am forwarding the recipe to you because I am afraid it may otherwise become lost over time and I wish to share it with you.
Ingredients:
flour, cinnamon, baking soda, salt, rolled oats, sugar, raisins, chocolate chips, walnuts, shortening, butter, egg, milk, molasses
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This is a chewy oatmeal cookie with walnuts and cinnamon.
This is a chewy oatmeal cookie with walnuts and cinnamon.
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Brown sugar contributes to the richness of this traditional loaf that 's peppered with nuts and raisins.
Brown sugar contributes to the richness of this traditional loaf that 's peppered with nuts and raisins.
Ingredients:
eggs, vegetable oil, brown sugar, zucchini, vanilla, flour, cinnamon, baking powder, baking soda, salt, raisins, walnuts
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A layer of moist cake forms over soft pudding as this chocolate dessert bakes. Serve hot with a big scoop of vanilla ice cream.
A layer of moist cake forms over soft pudding as this chocolate dessert bakes. Serve hot with a big scoop of vanilla ice cream.
Ingredients:
flour, baking powder, sugar, cocoa, salt, milk, vegetable oil, vanilla, walnuts, brown sugar, water
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This easy dessert is like a giant chocolate chip walnut cookie in cake form, perfect for picnics, potlucks, or kids' birthday parties.
This easy dessert is like a giant chocolate chip walnut cookie in cake form, perfect for picnics, potlucks, or kids' birthday parties.
Ingredients:
flour, baking soda, butter, brown sugar, vanilla pudding, sugar, vanilla, eggs, chocolate chips, walnuts
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An oatmeal cookie with raisins and walnuts, spiced with a little cinnamon.
An oatmeal cookie with raisins and walnuts, spiced with a little cinnamon.
Ingredients:
margarine, brown sugar, sugar, eggs, vanilla, flour, baking soda, salt, cinnamon, rolled oats, raisins, walnuts
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A moist and delicious zucchini bread flavored with walnuts and cinnamon. Easy to bake and freeze, this recipe makes two loaves.
A moist and delicious zucchini bread flavored with walnuts and cinnamon. Easy to bake and freeze, this recipe makes two loaves.
Ingredients:
flour, salt, baking soda, baking powder, cinnamon, eggs, vegetable oil, sugar, vanilla, zucchini, walnuts
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A delicious smooth cheesecake served with or without a fruit topping. I like to make this cheesecake a day or so before I wish to serve it. It always seems to taste better with the extra setting time.
A delicious smooth cheesecake served with or without a fruit topping. I like to make this cheesecake a day or so before I wish to serve it. It always seems to taste better with the extra setting time.
Ingredients:
graham cracker crumbs, walnuts, cinnamon, butter, eggs, cream cheese, sugar, salt, vanilla, almond extract, sour cream