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Miso Salmon (Sake Misozuke) with Spinach Sauce
Miso Salmon (Sake Misozuke) with Spinach Sauce
www.allrecipes.com
Salmon fillets are marinated in white miso, then broiled with a vibrant spinach sauce.
Ingredients: salmon, salt, white miso, sake, mirin, spinach, water, sugar, egg yolks
Basil Pesto Bread
Basil Pesto Bread
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A simple pesto is spread on Italian bread slices and layered with roma tomatoes and cheese, then broiled.
Ingredients: basil leaves, olive oil, cloves, pine nuts, parmesan cheese, italian bread, plum tomato, mozzarella cheese
Watermelon Fizz Cocktail
Watermelon Fizz Cocktail
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Watermelon, limeade, mint, and vodka are blended together creating a frosty alcoholic watermelon slush that is great for summer days.
Ingredients: watermelon, ice, club soda, limeade concentrate, mint, sugar, strawberries
Stuffed Cherry Tomatoes
Stuffed Cherry Tomatoes
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Ingredients: olive oil, red pepper flakes, feta cheese, olive, mint
Porterhouse Steak with Fra Diavolo BBQ Sauce and Cherry Peppers in Vinaigrette
Porterhouse Steak with Fra Diavolo BBQ Sauce and Cherry Peppers in Vinaigrette
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Ingredients: olive oil, spanish onion, cloves, red pepper flakes, plum tomatoes, tomato paste, brown sugar, honey, oregano, parsley leaves, basil leaves, porterhouse steaks, red wine vinegar, garlic, cherry peppers, piquillo peppers, cherry tomatoes, parsley
Non-Basil Pesto
Non-Basil Pesto
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Ingredients: walnuts, garlic, greens, parmesan, olive oil
Beer Can Roasted Herb Chicken
Beer Can Roasted Herb Chicken
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Ingredients: garlic, salt, rosemary, thyme leaves, parsley leaves, frying chickens, beer
Cherry Tomato Sauce with Penne
Cherry Tomato Sauce with Penne
www.allrecipes.com
Use your summer crop of cherry tomatoes to make Chef John's recipe for cherry tomato sauce with penne pasta.
Ingredients: cherry tomatoes, olive oil, cloves, chicken broth, oregano, red pepper flakes, penne, parmigiano reggiano
Twice-Cooked Pork Recipe
Twice-Cooked Pork Recipe
cooking.nytimes.com
This recipe is by Florence Fabricant and takes 3 hours. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: pork belly, scallions, ginger, salt, peanut oil, garlic, soybeans, dry sherry, soy sauce, sugar, sichuan peppercorns, cilantro leaves
Buffalo Chicken Sandwiches
Buffalo Chicken Sandwiches
www.allrecipes.com
Chicken breasts broiled with regular and green hot pepper sauce, sprinkled with paprika and served on your favorite sandwich bread with lettuce and tomato.
Ingredients: bone, hot pepper sauce, paprika, red onion, tomato, lettuce, french baguette
The Original Mai Tai Cocktail Recipe
The Original Mai Tai Cocktail Recipe
www.chowhound.com
Learn to make the original Mai Tai: premium aged rum, lime, orange curaçao, and orgeat. While this recipe takes less than five minutes to put together, we recommend...
Ingredients: aged rum, lime juice, cura ao, syrup, orgeat, ice, garnish
Halibut Puttanesca
Halibut Puttanesca
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Ingredients: tomato sauce, cloves, green olives, capers, red wine, anchovy, halibut, basil leaves