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As a slight twist on a traditional clam recipe, try Chef Donald Link's spicier (but equally simple) version, which gives the clams a big kick of flavor from cooking in beer with chili flakes and salami.
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Red onions are transformed into something marvelous when baked with a fragrant sage pesto, courtesy of The Spotted Pig's April Bloomfield.
www.allrecipes.com
This is a quick and easy dip recipe made with roasted red bell peppers, garlic, sriracha, and red wine vinegar.
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This recipe uses gluten-free all-purpose flour and xanthan gum to offer a tasty and moist gluten-free pumpkin bread with walnuts.
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Wheat and rye flour, cocoa powder, and molasses are baked together creating a perfect pumpernickel bread. Serve with honey butter.
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Get Farro with Coarse Pesto Recipe from Food Network
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A lovely wine fondue for cooking chicken, rabbit or veal. Dip bite-size pieces of raw meat into the boiling fondue until cooked.
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Got a hankering to make a batch of small pies filled with your favorite filling and fried up crisp and delicious? Then, this is your dough recipe. Make it by hand or in the food processor.
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Serve this meaty milk gravy over noodles, mashed potatoes or homemade biscuits.
Ingredients: beef, flour, milk, onion salt, onion
www.simplyrecipes.com
Basque-Style Chicken simmered in an easy sauce with roasted chili peppers, ham, tomatoes, garlic, and olives. Makes a warming, hearty dinner on a chilly night.
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Get Ultimate Grilled Cheese Recipe from Food Network
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Get Wagon Wheel Pasta with Pancetta and Peas Recipe from Food Network