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Brussels sprouts, broccoli, asparagus, and spinach are baked with crumbs and cheese and served hot.
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When Portia Walker, the Editor-in-Chief of the blog, "She’s So New York", asked for a guest post about aphrodisiac foods, I knew peanuts would be the impromptu...
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This is a labor of love, lots of stirring and timing to get all the ingredients added and the risotto creamy and wonderful. But, it's well worth it. When it's ready, a sprinkling of Parmesan cheese and slivers of basil finish it perfectly.
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Extra rich chocolate chip cookies. These stay soft a long time!
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Get The Best Corn Casserole Recipe from Food Network
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A whole chicken is cut up and sauteed in bacon grease and simmered with garlic, mushrooms, red wine, brown sugar and balsamic vinegar. Serve over linguini, or your favorite pasta for a dish you'll be proud to serve.
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A rich chocolate cookie that is easy to make, and irresistible to chocolate lovers.
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I won a local "banana" recipe contest with this cookie.
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A very rich and sweet cake. You may substitute pecans for the walnuts if you prefer.
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Delicious mushroom caps filled with a clam stuffing! Very easy, and even better than the stuffed mushrooms from that famous Italian restaurant chain.... Garnish with lemon wedges when serving.
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These chocolate-mayonnaise cupcakes are moist and tender, topped with a creamy caramel frosting.
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Feta cheese, oregano, and basil give this colorful veggie-stuffed omelet its distinctive Greek flavor.